Spring into Summer Japanese Vegan Dinner ; Shojin

Spring into Summer Japanese Vegan Dinner ; Shojin Ryori

2 2 people viewed this event. As winter recedes and the air softens, the earth begins to breathe again. New shoots push through soil. Colours return.

Spring into Summer Vegan Dinner by Rieko - Shizuka Ryokan

This is the second edition of our ongoing Shojin Ryori (Japanese temple vegan cuisine) series, following the well-received Shojin Autumn in June, by chef Rieko.

Shizuka Ryokan on Instagram: " Shojin Ryori – Spring into ...

On Friday, 14 November, join us for an intimate evening of Shojin Ryori — Japan's temple vegan cuisine. Five courses of seasonal dishes will ...