Event Details

Date: 06 March 2026

Time: Fri, 5 - 8 PM

City: Hermann, MO

Country: United States

Location: Hermann Wurst Haus, 234 E 1st St

Location Map

References and Tickets

hermannwursthaus.com icon Whole Pig Butchery Class - Hermann Wurst Haus

Learn, hands-on, butchering a pig and take home approximately 20 pounds of retail pork cuts. Join three-time hall of fame Wurstmeister Mike Sloan for this VIP ...

hermannwursthaus.com icon How to Make Sausage | Making Bacon - Hermann Wurst Haus

From the Whole Pig Butchery class, we will send you home with approximately 20 pounds of pork cuts. Classes typically last 2-3 hours. Perfect for corporate ...

missourilife.com icon Summer Sausage Making 101 Class - Missouri Life

Whole Pig Butchery Class. March 6, 2026 @ 5:00 pm - 8:00 pm. « Third Grade Collaborative ...

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