Restaurant Manager – Lebanese Cuisine (Arabic Speaker)

Restaurant Manager – Lebanese Cuisine (Arabic Speaker)


Company
AccorHotel
Location
Abu Dhabi
Job Type
Full-time
Posted
3 days ago
Via
BeBee

Job Description
ResponsibilitiesLead and coach all colleagues in the department maintaining high staff morale and team spirit.Oversee recruiting staffing and scheduling to ensure adequate staffing levels for guest needs.Establish and implement 5-star service levels creating and executing guest preference programmes.Develop and implement colleague training initiatives to maintain service excellence.Work collaboratively with culinary and stewarding teams to ensure food service meets or exceeds guest and develop Food & Beverage controls adhering to budget guidelines.Analyse and control outlet performance including quality of service guest satisfaction and operational equipment.Create and innovate new ideas and promotions to generate revenue.Ensure a safe and healthy work environment implementing preventative cleaning and maintenance programmes.Participate in the preparation of the Food and Beverage department budget and goals.Manage guest reservations and arrange private functions or special parties.Perform daily checks on staffing levels quality control maintenance and cleanliness.QualificationsMinimum 57 years of progressive experience in food & beverage operations within a 5-star luxury hotel or high-end standalone restaurant with at least 23 years in a Restaurant Manager role.Strong knowledge of authentic Lebanese cuisine service style and cultural dining etiquetteStrong leadership and people management skills with experience in recruiting training coaching and developing multicultural teamsExcellent knowledge of luxury service standards guest engagement and personalized dining experiences in line with Fairmont and Accor brand standardsSolid understanding of food safety hygiene standards HACCP and Abu Dhabi municipality regulationsDemonstrated ability to manage budgets control costs optimize revenues and analyze P&L performanceStrong guest relations complaint handling and problem-solving skills with a proactive service mindsetFluent in English; Arabic language skills are highly preferredRemote WorkNoEmployment TypeFull-time

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, there is no statutory minimum wage for restaurant jobs in United Arab Emirates as of 2026. Employers must pay at least AED 4000 monthly basic salary for skilled restaurant roles to sponsor work permits. Overtime must be compensated at 1.25 times the normal hourly rate after 8 hours daily.
Q What visa and work permit requirements apply for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, restaurant workers require an employer-sponsored work permit and residence visa valid for 2 years as of 2026. Applicants must complete a medical fitness test, Emirates ID issuance, and pay AED 300 for the work permit fee plus AED 100 for the visa stamp.
Q What eligibility criteria including education and experience are needed for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, restaurant jobs require applicants to be at least 18 years old with no specific education degree mandated as of 2026. A minimum of 1 year relevant experience is needed for skilled roles such as chef or supervisor to obtain the work permit.
Q What is the application process and required documents for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, applications are submitted online via the MOHRE portal with an attested employment contract as of 2026. Required documents include valid passport, 2 photos, educational certificates if applicable, and medical report, with processing completed within 5 working days.
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