Executive Chef
Company
sakura restaurant
Location
Sharjah
Job Type
Full-time
Posted
7 days ago
Via
Indeed
Apply On
Job Description
Job Title: Executive Chef – Japanese & Asian Cuisine
Job Description:
Sakura Sushi in Sharjah is looking for a skilled Executive Chef with proven experience in Japanese and Asian cuisine. The ideal candidate will lead our kitchen team, ensuring high-quality dishes across sushi, hot food, soups, rice dishes, and other Asian specialties.
Key Responsibilities:
Manage the kitchen operations efficiently and maintain high standards of quality and hygiene.
Prepare and oversee Japanese and Asian dishes, including sushi, ramen, tempura, and sauces.
Train and supervise kitchen staff to maintain consistent quality and presentation.
Develop and innovate menu items while controlling food costs.
Requirements:
Minimum 1–2 years of experience in Japanese or Asian cuisine.
Proven leadership experience in a professional kitchen.
Able to join immediately.
Strong understanding of hygiene and food safety standards.
Passionate about delivering high-quality food and maintaining consistency.
Job Type: Full-time
Work Location: In person
Job Description:
Sakura Sushi in Sharjah is looking for a skilled Executive Chef with proven experience in Japanese and Asian cuisine. The ideal candidate will lead our kitchen team, ensuring high-quality dishes across sushi, hot food, soups, rice dishes, and other Asian specialties.
Key Responsibilities:
Manage the kitchen operations efficiently and maintain high standards of quality and hygiene.
Prepare and oversee Japanese and Asian dishes, including sushi, ramen, tempura, and sauces.
Train and supervise kitchen staff to maintain consistent quality and presentation.
Develop and innovate menu items while controlling food costs.
Requirements:
Minimum 1–2 years of experience in Japanese or Asian cuisine.
Proven leadership experience in a professional kitchen.
Able to join immediately.
Strong understanding of hygiene and food safety standards.
Passionate about delivering high-quality food and maintaining consistency.
Job Type: Full-time
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, there is no statutory minimum wage for restaurant jobs in United Arab Emirates as of 2026. Employers must pay at least AED 4000 monthly basic salary for skilled restaurant roles to sponsor work permits. Overtime must be compensated at 1.25 times the normal hourly rate after 8 hours daily.
What visa and work permit requirements apply for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, restaurant workers require an employer-sponsored work permit and residence visa valid for 2 years as of 2026. Applicants must complete a medical fitness test, Emirates ID issuance, and pay AED 300 for the work permit fee plus AED 100 for the visa stamp.
What eligibility criteria including education and experience are needed for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, restaurant jobs require applicants to be at least 18 years old with no specific education degree mandated as of 2026. A minimum of 1 year relevant experience is needed for skilled roles such as chef or supervisor to obtain the work permit.
What is the application process and required documents for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, applications are submitted online via the MOHRE portal with an attested employment contract as of 2026. Required documents include valid passport, 2 photos, educational certificates if applicable, and medical report, with processing completed within 5 working days.
