Picker / Packer

Picker / Packer


Company
Drakes Supermarkets
Location
Rocklea, Queensland, Australia
Job Type
Internship
Posted
460 days ago
Via
via LinkedIn
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Job Description
It's Fresh QLDAbout The RoleMust be available to work from 1am25-30 hours per week availableFT, PPT and casual positions availableAbout The BusinessDrakes Supermarkets is a retail industry success story. A family owned and operated private company, we are Australia's largest independently-owned supermarket chain. Due to our unprecedented growth, we have expanded our business beyond supermarket retailing and now also ventured into fruit and veg wholesaling.It's Fresh Produce, Drakes fruit and veg wholesaler based at the Brisbane Produce Markets, allows the company to take total control of the supply of quality fruit and veg to our stores and other independent retailers.Working as a part of an energetic team, in a fast paced environment, duties will include:Maintaining WHS practicesPicking/Packing fruit and veg produce boxesLifting and moving boxesLoading produce onto trucks with forkliftsIf this sounds like you, click Apply now!

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant workers in Australia as of 2026?
As per the Fair Work Ombudsman, the minimum wage for restaurant workers under the Hospitality Industry Award is AU$27.45 per hour from 1 July 2026. Casual employees receive an additional 25% loading on this rate. Full-time staff must also receive penalty rates of 150% for weekends and 200% for public holidays.
Q What visa is required for international applicants seeking restaurant jobs in Australia in 2026?
As per the Department of Home Affairs, international applicants need a Temporary Skill Shortage visa (subclass 482) or Working Holiday visa (subclass 417) to work in Australian restaurants. The 482 visa requires employer sponsorship and a skills assessment with at least 2 years relevant experience. Applications must be lodged online with a valid job offer before 30 June 2026.
Q What experience is needed to qualify for restaurant jobs in Australia?
As per the Fair Work Ombudsman, no formal education is required for entry-level restaurant roles such as kitchen hand or waiter under the Hospitality Award. Applicants need at least 6 months of paid experience in food service for mid-level positions. Food safety supervisor certification is mandatory for roles involving handling of food.
Q What documents are required to apply for restaurant jobs in Australia?
As per the Department of Home Affairs, applicants must provide a valid passport, resume, and tax file number declaration form when applying for restaurant positions. International candidates need a skills assessment report and police clearance certificate dated within the last 12 months. All documents must be uploaded via the official immi account before the visa grant date.
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