Head Waitress -Restaurant
Company
Career Maker Consultant BPC
Location
Manama
Job Type
Full-time
Posted
21 days ago
Via
via BeBee
Apply On
Job Description
Job Description: Head Waitress - Restaurant
The Head Waitress at our restaurant plays a key role in providing excellent customer service and ensuring smooth operations. We are looking for a dynamic individual who can lead a team of wait staff to deliver exceptional dining experiences to our guests.
Job Responsibilities:
• Supervise and coordinate the activities of the wait staff
• Train new wait staff and provide ongoing guidance and support
• Manage reservations and seating arrangements to optimize restaurant capacity
• Ensure that guests are greeted, seated, and served in a timely and friendly manner
• Handle guest complaints and resolve issues in a professional and efficient manner
• Maintain cleanliness and organization in the dining area
• Collaborate with the kitchen team to ensure smooth flow of food service
Essential Qualifications:
• Prior experience in a supervisory role in a restaurant or hospitality setting
• Excellent communication and interpersonal skills
• Ability to multitask and work well under pressure
• Strong attention to detail and organizational skills
• Basic knowledge of food and beverage operations
Desired Experience:
• Minimum of 1 year of experience as a Head Waitress or similar position
• Experience working in a fast-paced restaurant environment
• Familiarity with POS systems and restaurant reservation software
Salary & Benefits:
The annual salary for the Head Waitress position is in Bahraini dinar (BHD) and commensurate with experience, up to a maximum of 3 years. In addition to competitive pay, we offer benefits such as health insurance, paid time off, and opportunities for professional growth and development.
The Head Waitress at our restaurant plays a key role in providing excellent customer service and ensuring smooth operations. We are looking for a dynamic individual who can lead a team of wait staff to deliver exceptional dining experiences to our guests.
Job Responsibilities:
• Supervise and coordinate the activities of the wait staff
• Train new wait staff and provide ongoing guidance and support
• Manage reservations and seating arrangements to optimize restaurant capacity
• Ensure that guests are greeted, seated, and served in a timely and friendly manner
• Handle guest complaints and resolve issues in a professional and efficient manner
• Maintain cleanliness and organization in the dining area
• Collaborate with the kitchen team to ensure smooth flow of food service
Essential Qualifications:
• Prior experience in a supervisory role in a restaurant or hospitality setting
• Excellent communication and interpersonal skills
• Ability to multitask and work well under pressure
• Strong attention to detail and organizational skills
• Basic knowledge of food and beverage operations
Desired Experience:
• Minimum of 1 year of experience as a Head Waitress or similar position
• Experience working in a fast-paced restaurant environment
• Familiarity with POS systems and restaurant reservation software
Salary & Benefits:
The annual salary for the Head Waitress position is in Bahraini dinar (BHD) and commensurate with experience, up to a maximum of 3 years. In addition to competitive pay, we offer benefits such as health insurance, paid time off, and opportunities for professional growth and development.
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Bahrain in 2026?
As per the Ministry of Labour and Social Development, the minimum wage for restaurant servers in Bahrain is BHD 300 per month as of January 2026 for Bahraini nationals in the private sector. Expatriate workers in restaurants must receive at least BHD 250 per month plus overtime at 1.25 times the hourly rate for hours beyond 48 per week. Employers must deposit salaries into bank accounts by the 10th of each month.
How do I obtain a work permit for restaurant jobs in Bahrain as a foreigner in 2026?
Foreign nationals require a work permit from the Labour Market Regulatory Authority valid for two years at a fee of BHD 200, sponsored by a licensed restaurant employer. The permit must be applied for within 30 days of arrival on a visit visa, with medical fitness tests completed at approved centers costing BHD 50. Renewal requires a valid employment contract and no outstanding violations.
What education and experience are needed for chef positions in Bahrain restaurants?
The Ministry of Labour and Social Development requires chefs to hold at least a secondary school certificate plus two years of documented restaurant kitchen experience for visa approval. A recognized culinary diploma reduces the experience requirement to one year, with all qualifications verified through the National Qualifications Framework by December 2026.
What documents are required to apply for restaurant jobs in Bahrain?
Applicants must submit a valid passport, attested educational certificates, a medical report from a Bahrain-approved center, and a police clearance certificate issued within the last six months. The Labour Market Regulatory Authority requires the employment contract and employer commercial registration copy to be uploaded via their online portal before the work permit is issued.
