Restaurant Assistant Manager (Immediate Joining – Local Hire Only)
Company
Eathai restaurant
Location
Isa Town
Job Type
Full-time
Posted
4 days ago
Via
via BeBee
Apply On
Job Description
We are looking for an experienced and motivated Restaurant Assistant Manager to support daily restaurant operations, lead the service team, and ensure excellent customer experience. The ideal candidate should have strong leadership skills, operational knowledge, and a hands-on management approach.
Key Responsibilities
• Assist in managing daily restaurant operations and service flow
• Supervise waiters, cashiers, baristas, and kitchen coordination
• Ensure high standards of customer service and guest satisfaction
• Monitor staff performance, attendance, and grooming standards
• Handle customer feedback and resolve complaints professionally
• Support staff training and onboarding of new employees
• Monitor stock levels, ordering, and inventory control
• Ensure compliance with hygiene, safety, and company policies
• Prepare daily sales reports and operational updates
• Support cost control and operational efficiency
Requirements
• Minimum 2–3 years experience in restaurant supervisory or assistant manager role
• Strong leadership and team management skills
• Good knowledge of restaurant operations and service standards
• Experience handling POS systems and reporting
• Excellent communication skills in English
• Ability to work under pressure in a fast-paced environment
• Must be locally available in Bahrain
• Ready to join immediately
Preferred Qualifications
• Casual dining or café management experience
• Staff scheduling and training experience
• Problem-solving and decision-making ability
Job Type: Full-time
Work Location: In person
Key Responsibilities
• Assist in managing daily restaurant operations and service flow
• Supervise waiters, cashiers, baristas, and kitchen coordination
• Ensure high standards of customer service and guest satisfaction
• Monitor staff performance, attendance, and grooming standards
• Handle customer feedback and resolve complaints professionally
• Support staff training and onboarding of new employees
• Monitor stock levels, ordering, and inventory control
• Ensure compliance with hygiene, safety, and company policies
• Prepare daily sales reports and operational updates
• Support cost control and operational efficiency
Requirements
• Minimum 2–3 years experience in restaurant supervisory or assistant manager role
• Strong leadership and team management skills
• Good knowledge of restaurant operations and service standards
• Experience handling POS systems and reporting
• Excellent communication skills in English
• Ability to work under pressure in a fast-paced environment
• Must be locally available in Bahrain
• Ready to join immediately
Preferred Qualifications
• Casual dining or café management experience
• Staff scheduling and training experience
• Problem-solving and decision-making ability
Job Type: Full-time
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Bahrain in 2026?
As per the Ministry of Labour and Social Development, the minimum wage for restaurant servers in Bahrain is BHD 300 per month as of January 2026 for Bahraini nationals in the private sector. Expatriate workers in restaurants must receive at least BHD 250 per month plus overtime at 1.25 times the hourly rate for hours beyond 48 per week. Employers must deposit salaries into bank accounts by the 10th of each month.
How do I obtain a work permit for restaurant jobs in Bahrain as a foreigner in 2026?
Foreign nationals require a work permit from the Labour Market Regulatory Authority valid for two years at a fee of BHD 200, sponsored by a licensed restaurant employer. The permit must be applied for within 30 days of arrival on a visit visa, with medical fitness tests completed at approved centers costing BHD 50. Renewal requires a valid employment contract and no outstanding violations.
What education and experience are needed for chef positions in Bahrain restaurants?
The Ministry of Labour and Social Development requires chefs to hold at least a secondary school certificate plus two years of documented restaurant kitchen experience for visa approval. A recognized culinary diploma reduces the experience requirement to one year, with all qualifications verified through the National Qualifications Framework by December 2026.
What documents are required to apply for restaurant jobs in Bahrain?
Applicants must submit a valid passport, attested educational certificates, a medical report from a Bahrain-approved center, and a police clearance certificate issued within the last six months. The Labour Market Regulatory Authority requires the employment contract and employer commercial registration copy to be uploaded via their online portal before the work permit is issued.
