Server/Server
Company
Stello8
Location
Montreal, Quebec
Job Type
Contractor
Salary
$16.10–$34.70 an hour
Posted
3 days ago
Via
via Glassdoor
Apply On
Job Description
Overview
We are seeking enthusiastic and customer-focused Servers to join our dynamic restaurant team. The ideal candidate will have a passion for hospitality, excellent communication skills, and a commitment to providing exceptional guest experiences. Previous restaurant experience and familiarity with food safety standards are highly valued. This role offers an opportunity to develop your skills in a fast-paced food service environment while delivering memorable dining experiences to our guests.
Duties
• Greet guests warmly and provide attentive, friendly service throughout their visit
• Take accurate food and beverage orders using POS systems, including Micros POS if available
• Serve food and drinks efficiently while maintaining high standards of presentation and sanitation
• Handle cash transactions accurately, including cashiering and cash handling responsibilities
• Upsell menu items to enhance guest satisfaction and increase sales opportunities
• Ensure all food safety and sanitation standards are strictly followed during food handling and serving
• Assist in setting up dining areas, refilling supplies, and maintaining cleanliness of service stations
• Collaborate with kitchen staff to ensure timely delivery of orders and resolve any issues promptly
• Provide guest services by addressing questions, special requests, or concerns professionally
Qualifications
• Previous experience in food service or restaurant environments preferred
• Knowledge of POS systems, especially Micros POS, is a plus
• Strong time management skills with the ability to multitask efficiently during busy periods
• Excellent customer service skills with a friendly, approachable demeanor
• Basic math skills for handling cash transactions and bill calculations
• Understanding of food safety protocols, sanitation practices, and proper food handling procedures
• Ability to work effectively in a team-oriented environment within the food industry
• Hospitality mindset with a focus on guest satisfaction and upselling techniques
• Flexibility to work various shifts as needed; prior kitchen or food preparation experience is advantageous
Join our team as a Server and be part of creating enjoyable dining experiences for our guests while developing your career in the hospitality industry.
Job Type: Freelance
Pay: $16.10-$34.70 per hour
Work Location: In person
We are seeking enthusiastic and customer-focused Servers to join our dynamic restaurant team. The ideal candidate will have a passion for hospitality, excellent communication skills, and a commitment to providing exceptional guest experiences. Previous restaurant experience and familiarity with food safety standards are highly valued. This role offers an opportunity to develop your skills in a fast-paced food service environment while delivering memorable dining experiences to our guests.
Duties
• Greet guests warmly and provide attentive, friendly service throughout their visit
• Take accurate food and beverage orders using POS systems, including Micros POS if available
• Serve food and drinks efficiently while maintaining high standards of presentation and sanitation
• Handle cash transactions accurately, including cashiering and cash handling responsibilities
• Upsell menu items to enhance guest satisfaction and increase sales opportunities
• Ensure all food safety and sanitation standards are strictly followed during food handling and serving
• Assist in setting up dining areas, refilling supplies, and maintaining cleanliness of service stations
• Collaborate with kitchen staff to ensure timely delivery of orders and resolve any issues promptly
• Provide guest services by addressing questions, special requests, or concerns professionally
Qualifications
• Previous experience in food service or restaurant environments preferred
• Knowledge of POS systems, especially Micros POS, is a plus
• Strong time management skills with the ability to multitask efficiently during busy periods
• Excellent customer service skills with a friendly, approachable demeanor
• Basic math skills for handling cash transactions and bill calculations
• Understanding of food safety protocols, sanitation practices, and proper food handling procedures
• Ability to work effectively in a team-oriented environment within the food industry
• Hospitality mindset with a focus on guest satisfaction and upselling techniques
• Flexibility to work various shifts as needed; prior kitchen or food preparation experience is advantageous
Join our team as a Server and be part of creating enjoyable dining experiences for our guests while developing your career in the hospitality industry.
Job Type: Freelance
Pay: $16.10-$34.70 per hour
Work Location: In person
Frequently Asked Questions
Quick answers about Security Guard Jobs
What is the minimum hourly wage for security guards in Ontario starting January 2026?
As per the Government of Canada, the minimum wage for security guards in Ontario is CAD 17.50 per hour effective January 1 2026. Security guards receive 1.5 times the regular rate for all hours worked beyond 44 in a week.
Do international applicants need a work permit for security guard jobs in Canada in 2026?
As per the Government of Canada, foreign nationals require a valid work permit under the Temporary Foreign Worker Program before starting any security guard role. LMIA approval is mandatory except for intra-company transfers or CUSMA professionals.
What education and licensing are required to become a security guard in British Columbia in 2026?
As per the Government of Canada, applicants must complete a 40-hour basic security training course and obtain a valid BC Security Worker Licence from the Ministry of Public Safety. A clean criminal record check dated within 6 months is also mandatory.
How many hours per week can security guards legally work in Alberta with required rest periods in 2026?
As per the Government of Canada, security guards in Alberta are limited to 12 hours per day and 60 hours per week maximum. They must receive at least 8 consecutive hours of rest between shifts and 24 hours off every 7 days.
