Chef de Partie ( Italian Restaurant)

Chef de Partie ( Italian Restaurant)


Company
Vaticano Cucina
Location
Edmonton, AB
Job Type
Full-time
Salary
$20–$25 an hour
Posted
11 hours ago
Via
via Indeed

Job Description
• Food Preparation & Cooking: Prepare and cook authentic Italian dishes according to restaurant standards, ensuring consistency in taste, presentation, and quality.
• Station Management: Oversee a specific section of the kitchen , ensuring all ingredients are prepared and available.
• Team Coordination: Supervise and train junior chefs and commis, providing guidance on food preparation techniques and kitchen procedures.
• Quality Control: Monitor portion sizes, food presentation, and freshness of ingredients to maintain high culinary standards.
• Inventory & Ordering: Assist in stock control, order ingredients as needed, and minimize waste through efficient ingredient usage.
• Hygiene & Safety: Ensure adherence to health and safety regulations, maintain cleanliness, and follow food safety guidelines (HACCP).
• Menu Development: Collaborate with the Head Chef on new dishes, specials, and menu improvements.

Job Type: Full-time

Pay: $20.00-$25.00 per hour

Benefits:
• Dental care
• Discounted or free food
• Flexible schedule
• On-site parking
• Vision care

Experience:
• Italian restaurant: 3 years (required)

Language:
• English (preferred)

Work Location: In person

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