Asst. Restaurant Manager
Company
Baton Rouge Grillhouse and Bar
Location
Ottawa, ON
Job Type
Contractor
Salary
$41.6K–$52K a month
Posted
3 days ago
Via
via BeBee
Apply On
Job Description
Nature of the work
You have leadership and are always the first to supervise and organize projects with your friends? We have the perfect job for you. You enjoy planning, organizing, directing, and controlling operations and operations to maintain outstanding service that meets our standards. You want to have satisfied customers in an establishment with a rewarding work environment for employees. Come join us!
Main functions
• Quick Learner, Passion for guest service, Leader to reckon with
• Ideally have management experience - within a retail or restaurant setting
• A friendly, energetic, enthusiastic and positive attitude in a fast-paced environment
• Excellent skills in communication , time management, organizational & multi tasking
• Proficiency in English is mandatory and French language proficiency is preferred
• Basic proficiency in IT skills - MS Office, Social Media and Restaurant apps
• Must have valid G license
• Plan, organize, direct, control and evaluate the operations of the restaurant
• Manage staff including scheduling, training and general supervision
• Perform budgets and operational reporting
• Manage repairs & apply preventive maintenance schedules of equipment
• Negotiate arrangements with suppliers for food and other supplies
• Implement promotional activities at variety of avenues - online and offline both
• Negotiate arrangements and delivery with clients for catering and events
• Ensure compliance with the employee manual, company regulations, labour laws and occupational health and safety standards.
• Daily review of all emails and customer reviews left on our platforms and at store
• Executes all other tasks as requested
Requirements
Completion of Secondary V/High School may be required, followed by 3 to 5 years of experience as a team leader in a dining room or kitchen, or in a management position in a retail business. Work schedules are generally fixed. Frequent work evenings, weekends and holidays. Office work required outside peak hours.
Pay: $20.00-$25.00 per hour
Benefits
• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• On-site parking
• Vision care
Application question(s):
• Are you located in Ottawa or willing to relocate to Ottawa?
• What's your Salary expectation ?
Experience:
• Restaurant management: 2 years (preferred)
Work Location: In person
You have leadership and are always the first to supervise and organize projects with your friends? We have the perfect job for you. You enjoy planning, organizing, directing, and controlling operations and operations to maintain outstanding service that meets our standards. You want to have satisfied customers in an establishment with a rewarding work environment for employees. Come join us!
Main functions
• Quick Learner, Passion for guest service, Leader to reckon with
• Ideally have management experience - within a retail or restaurant setting
• A friendly, energetic, enthusiastic and positive attitude in a fast-paced environment
• Excellent skills in communication , time management, organizational & multi tasking
• Proficiency in English is mandatory and French language proficiency is preferred
• Basic proficiency in IT skills - MS Office, Social Media and Restaurant apps
• Must have valid G license
• Plan, organize, direct, control and evaluate the operations of the restaurant
• Manage staff including scheduling, training and general supervision
• Perform budgets and operational reporting
• Manage repairs & apply preventive maintenance schedules of equipment
• Negotiate arrangements with suppliers for food and other supplies
• Implement promotional activities at variety of avenues - online and offline both
• Negotiate arrangements and delivery with clients for catering and events
• Ensure compliance with the employee manual, company regulations, labour laws and occupational health and safety standards.
• Daily review of all emails and customer reviews left on our platforms and at store
• Executes all other tasks as requested
Requirements
Completion of Secondary V/High School may be required, followed by 3 to 5 years of experience as a team leader in a dining room or kitchen, or in a management position in a retail business. Work schedules are generally fixed. Frequent work evenings, weekends and holidays. Office work required outside peak hours.
Pay: $20.00-$25.00 per hour
Benefits
• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• On-site parking
• Vision care
Application question(s):
• Are you located in Ottawa or willing to relocate to Ottawa?
• What's your Salary expectation ?
Experience:
• Restaurant management: 2 years (preferred)
Work Location: In person
Frequently Asked Questions
Quick answers about Security Guard Jobs
What is the minimum hourly wage for security guards in Ontario starting January 2026?
As per the Government of Canada, the minimum wage for security guards in Ontario is CAD 17.50 per hour effective January 1 2026. Security guards receive 1.5 times the regular rate for all hours worked beyond 44 in a week.
Do international applicants need a work permit for security guard jobs in Canada in 2026?
As per the Government of Canada, foreign nationals require a valid work permit under the Temporary Foreign Worker Program before starting any security guard role. LMIA approval is mandatory except for intra-company transfers or CUSMA professionals.
What education and licensing are required to become a security guard in British Columbia in 2026?
As per the Government of Canada, applicants must complete a 40-hour basic security training course and obtain a valid BC Security Worker Licence from the Ministry of Public Safety. A clean criminal record check dated within 6 months is also mandatory.
How many hours per week can security guards legally work in Alberta with required rest periods in 2026?
As per the Government of Canada, security guards in Alberta are limited to 12 hours per day and 60 hours per week maximum. They must receive at least 8 consecutive hours of rest between shifts and 24 hours off every 7 days.
