Lead Restaurant Operations at Red Lobster
Company
Red Lobster, Inc.
Location
Montreal, Quebec
Job Type
Full-time
Posted
17 hours ago
Via
via Jobrapido.com
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Job Description
Take charge of restaurant operations at Red Lobster as a Restaurant Manager, ensuring top-notch seafood service and guest loyalty. Enjoy work-life balance with competitive benefits and training.
In your role as Restaurant Manager, you will oversee daily operations, focusing on driving sales and customer satisfaction while creating a positive team environment. You will be responsible for hiring and training staff, managing performance, and maintaining compliance with safety and health regulations. Experience professional growth with comprehensive training programs.
Key Responsibilities:
• Enhance guest satisfaction and drive sales
• Manage team hiring and training processes
• Conduct evaluations and coach team members
• Ensure restaurant policy compliance
• Maintain cleanliness and safe food practices
Requirements:
• Must be at least 21 years old
• 1+ years of relevant management experience
• Preferred 2+ years in full-service restaurant management
• Obtain required Food Handlers Certificate
• Bachelor's degree is a plus
Join Red Lobster in delivering excellence in dining experiences!
#J-18808-Ljbffr
In your role as Restaurant Manager, you will oversee daily operations, focusing on driving sales and customer satisfaction while creating a positive team environment. You will be responsible for hiring and training staff, managing performance, and maintaining compliance with safety and health regulations. Experience professional growth with comprehensive training programs.
Key Responsibilities:
• Enhance guest satisfaction and drive sales
• Manage team hiring and training processes
• Conduct evaluations and coach team members
• Ensure restaurant policy compliance
• Maintain cleanliness and safe food practices
Requirements:
• Must be at least 21 years old
• 1+ years of relevant management experience
• Preferred 2+ years in full-service restaurant management
• Obtain required Food Handlers Certificate
• Bachelor's degree is a plus
Join Red Lobster in delivering excellence in dining experiences!
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Packing Jobs
What is the minimum wage for packing jobs in Ontario as of 2026?
As per the Government of Canada, the minimum wage for general workers including packing roles in Ontario is CAD 18.25 per hour as of January 1 2026. Overtime pay at 1.5 times the regular rate applies after 44 hours per week. Employers must issue pay statements detailing hours and deductions.
What work permit is required for international applicants seeking packing jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, foreign nationals need a valid work permit under the Temporary Foreign Worker Program for packing positions. Employers must obtain a Labour Market Impact Assessment confirming no Canadian worker is available before hiring. Processing times average 8 weeks as of 2026.
What education and experience are needed to qualify for packing jobs in Canada?
As per Employment and Social Development Canada, packing jobs require no formal education beyond high school completion. Applicants need at least 6 months of warehouse experience or equivalent on-the-job training. Physical fitness certification for lifting up to 23 kg is mandatory in regulated facilities.
What documents are required to apply for packing jobs through Service Canada in 2026?
As per the Government of Canada, applicants must submit a resume, SIN number, and proof of identity such as a passport or birth certificate. A valid SIN starting with 1 is required for Canadian citizens and permanent residents. Applications are processed via the Job Bank portal with confirmation within 5 business days.
