PM Live Fire Rotisserie & Grill Cook
Company
Nash Restaurant
Location
Calgary, AB
Job Type
Full-time
Salary
$54,080–$60,320 a month
Via
via BeBee
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Job Description
## Job description The Nash, located in the historic National Hotel in Inglewood, is looking for experienced line cooks to fill out their team on a full-time permanent basis. The line cook is responsible for several functions including, but not limited to, food preparation, inventory control, and expert time management. The successful candidate will have a passion for cooking fine cuisine in a creative, professional team environment, and will have a minimum of 1 year experience in this role.
If you enjoy a creative, fast-paced work environment, and love working in a team environment, this is the job for you.
• *Requirements:
• basic food safety
• culinary diploma is an asset but not required
• must be eligible to work in Canada
• standing & walking (10 + hours per day)
• lifting minimum of 25 lb consistently throughout the day
• must have basic understanding of hot & cold cooking techniques
• available nights & weekends
• experience working on the grill station (live fire preferred but not required)
• *Benefits:
• modified 4 day work week
• eligible for benefits after 1 year of full-time employment
• competitive pay
• apprenticeship opportunities
• employee assistance program - eligible on day 1 of employment
Job Types: Permanent, Full-time
Pay: $26.00 - $29.00 per hour Including Gratuity . Wages will be determined by experience. This position is expect to receive between 36 - 44 hours per week depending on business volumes.
Benefits
• Employee assistance program
• Extended health care
• Life insurance
Schedule
• 10 hour shift
• Day shift
• Weekends
Ability to commute/relocate
• Calgary, AB T2G0R4: reliably commute or plan to relocate before starting work (preferred)
Experience
• Cooking: 1 year (preferred)
Work Location: In person
If you enjoy a creative, fast-paced work environment, and love working in a team environment, this is the job for you.
• *Requirements:
• basic food safety
• culinary diploma is an asset but not required
• must be eligible to work in Canada
• standing & walking (10 + hours per day)
• lifting minimum of 25 lb consistently throughout the day
• must have basic understanding of hot & cold cooking techniques
• available nights & weekends
• experience working on the grill station (live fire preferred but not required)
• *Benefits:
• modified 4 day work week
• eligible for benefits after 1 year of full-time employment
• competitive pay
• apprenticeship opportunities
• employee assistance program - eligible on day 1 of employment
Job Types: Permanent, Full-time
Pay: $26.00 - $29.00 per hour Including Gratuity . Wages will be determined by experience. This position is expect to receive between 36 - 44 hours per week depending on business volumes.
Benefits
• Employee assistance program
• Extended health care
• Life insurance
Schedule
• 10 hour shift
• Day shift
• Weekends
Ability to commute/relocate
• Calgary, AB T2G0R4: reliably commute or plan to relocate before starting work (preferred)
Experience
• Cooking: 1 year (preferred)
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
