Packaging Machine Operator
Company
Champion Staffing
Location
Calgary, AB
Job Type
Full-time
Posted
5 days ago
Via
via Indeed
Apply On
Job Description
We are seeking a high-energy, motivated Packing Machine Operator for a premier Produce company in SE Calgary. This is a Full-Time, Long-Term role designed for a proactive individual looking for a stable career with significant growth potential within the company.
You will be responsible for operating high-speed packing equipment (specifically Giro machines) while ensuring all products meet strict quality and food safety standards. We need a leader who is not soft-spoken - you must be vocal and assertive to maintain efficiency in a loud, fast-paced, regulated-temperature environment.
Key Responsibilities
• Safely and efficiently operate Giro packing equipment. Perform routine cleaning and basic maintenance of tools and machines; report any mechanical issues to the supervisor immediately.
• Act as the "Lead Hand." Motivate the team, support efforts to improve packing techniques, and assist with other related duties to ensure daily operational efficiency.
• Ensure all packed products meet company standards for condition and grade. Create and maintain product traceability numbers and verify that all labeling meets safety and compliance standards.
• Follow all food safety, sanitation, and HACCP protocols at all times to maintain a clean, safe, and organized packing environment.
• Use basic math skills for counting and label verification; assist in tracking and maintaining the inventory of packing supplies.
• Utilize Microsoft Office and internal systems to record production data and maintain accurate records.
Requirements
• Availability: Must have full flexibility for both Morning and Afternoon shifts, tasks, and assignments to support operations.
• Experience: 1–2 years of Machine Operator experience (Produce industry preferred).
• Leadership: Proven background in leading or directing teams in a production setting.
• Personality: High energy and highly motivated. Must be comfortable being vocal and assertive in a busy warehouse.
• Physical Demands: Must have the physical ability to operate the machine and repetitively lift between 50 to 70 lbs throughout the shift.
• Work Environment: Ability to work a full shift in a regulated temperature environment (cold/refrigerated warehouse).
• Skills: Strong attention to detail, basic math skills, and familiarity with Microsoft Office.
• Education: High school diploma or equivalent preferred.
Benefits & Growth
• Long-Term Stability: This is a long-term position with a potential path for internal advancement and professional growth.
• Benefits Package: Upon completion of the probationary period, employees are eligible for benefits package.
Job Type: Full-time
Pay: $18.00 per hour
Expected hours: No less than 40 per week
Application question(s):
• This role requires Morning or Afternoon shifts. Do you have open availability and the flexibility to work either as needed, including overtime?
• Have you worked in a fresh produce or perishable goods environment before?
• This environment is loud. Are you comfortable being vocal and assertive when giving directions to a team?
• Are you able to repetitively lift between 50 to 70 lbs and stand for 8–10 hours a day?
• Are you comfortable working in a regulated, cold-temperature environment?
Work Location: In person
You will be responsible for operating high-speed packing equipment (specifically Giro machines) while ensuring all products meet strict quality and food safety standards. We need a leader who is not soft-spoken - you must be vocal and assertive to maintain efficiency in a loud, fast-paced, regulated-temperature environment.
Key Responsibilities
• Safely and efficiently operate Giro packing equipment. Perform routine cleaning and basic maintenance of tools and machines; report any mechanical issues to the supervisor immediately.
• Act as the "Lead Hand." Motivate the team, support efforts to improve packing techniques, and assist with other related duties to ensure daily operational efficiency.
• Ensure all packed products meet company standards for condition and grade. Create and maintain product traceability numbers and verify that all labeling meets safety and compliance standards.
• Follow all food safety, sanitation, and HACCP protocols at all times to maintain a clean, safe, and organized packing environment.
• Use basic math skills for counting and label verification; assist in tracking and maintaining the inventory of packing supplies.
• Utilize Microsoft Office and internal systems to record production data and maintain accurate records.
Requirements
• Availability: Must have full flexibility for both Morning and Afternoon shifts, tasks, and assignments to support operations.
• Experience: 1–2 years of Machine Operator experience (Produce industry preferred).
• Leadership: Proven background in leading or directing teams in a production setting.
• Personality: High energy and highly motivated. Must be comfortable being vocal and assertive in a busy warehouse.
• Physical Demands: Must have the physical ability to operate the machine and repetitively lift between 50 to 70 lbs throughout the shift.
• Work Environment: Ability to work a full shift in a regulated temperature environment (cold/refrigerated warehouse).
• Skills: Strong attention to detail, basic math skills, and familiarity with Microsoft Office.
• Education: High school diploma or equivalent preferred.
Benefits & Growth
• Long-Term Stability: This is a long-term position with a potential path for internal advancement and professional growth.
• Benefits Package: Upon completion of the probationary period, employees are eligible for benefits package.
Job Type: Full-time
Pay: $18.00 per hour
Expected hours: No less than 40 per week
Application question(s):
• This role requires Morning or Afternoon shifts. Do you have open availability and the flexibility to work either as needed, including overtime?
• Have you worked in a fresh produce or perishable goods environment before?
• This environment is loud. Are you comfortable being vocal and assertive when giving directions to a team?
• Are you able to repetitively lift between 50 to 70 lbs and stand for 8–10 hours a day?
• Are you comfortable working in a regulated, cold-temperature environment?
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
