Kitchen Assistant/Chef
Company
BB Restaurant
Location
Montreal, Quebec
Job Type
Full-time
Salary
$22–$27 an hour
Posted
14 hours ago
Via
via Indeed
Apply On
Job Description
Overview
We are seeking a dedicated and motivated Assistant Chef to join our dynamic culinary team. This role offers an exciting opportunity to develop your skills in food preparation, cooking, and food service within a vibrant restaurant environment. The ideal candidate will have a passion for the food industry, strong attention to food safety standards, and experience in kitchen operations. As an Assistant Chef, you will support the head chef in delivering exceptional dining experiences by assisting with meal preparation, food handling, and maintaining high standards of cleanliness and safety.
Duties
• Assist in preparing and cooking a variety of dishes according to recipes and quality standards
• Support food presentation and ensure meals are served promptly and attractively
• Help with food handling, storage, and sanitation procedures to comply with food safety regulations
• Contribute to meal preparation during busy service hours, ensuring efficiency and consistency
• Maintain cleanliness of kitchen equipment, workstations, and utensils throughout shifts
• Assist with inventory management by monitoring stock levels and notifying supervisors of supply needs
• Support the serving staff by providing timely assistance during service hours when needed
• Follow all health and safety guidelines to ensure a safe working environment for all team members
Qualifications
• Previous experience in food service, restaurant, or kitchen environments is preferred
• Knowledge of food preparation techniques and cooking methods
• Familiarity with food handling procedures and food safety standards
• Strong understanding of meal preparation and presentation
• Excellent organizational skills with the ability to multitask in a fast-paced setting
• Good communication skills and ability to work collaboratively within a team
• Passion for the food industry with a desire to learn and grow professionally
• Ability to stand for extended periods and perform physically demanding tasks as required
Join our team as an Assistant Chef to gain valuable experience in the culinary arts while contributing to a positive dining experience for our guests. We value professionalism, enthusiasm, and a commitment to excellence in every aspect of food service.
Job Type: Full-time
Pay: $22.00-$27.00 per hour
Work Location: In person
We are seeking a dedicated and motivated Assistant Chef to join our dynamic culinary team. This role offers an exciting opportunity to develop your skills in food preparation, cooking, and food service within a vibrant restaurant environment. The ideal candidate will have a passion for the food industry, strong attention to food safety standards, and experience in kitchen operations. As an Assistant Chef, you will support the head chef in delivering exceptional dining experiences by assisting with meal preparation, food handling, and maintaining high standards of cleanliness and safety.
Duties
• Assist in preparing and cooking a variety of dishes according to recipes and quality standards
• Support food presentation and ensure meals are served promptly and attractively
• Help with food handling, storage, and sanitation procedures to comply with food safety regulations
• Contribute to meal preparation during busy service hours, ensuring efficiency and consistency
• Maintain cleanliness of kitchen equipment, workstations, and utensils throughout shifts
• Assist with inventory management by monitoring stock levels and notifying supervisors of supply needs
• Support the serving staff by providing timely assistance during service hours when needed
• Follow all health and safety guidelines to ensure a safe working environment for all team members
Qualifications
• Previous experience in food service, restaurant, or kitchen environments is preferred
• Knowledge of food preparation techniques and cooking methods
• Familiarity with food handling procedures and food safety standards
• Strong understanding of meal preparation and presentation
• Excellent organizational skills with the ability to multitask in a fast-paced setting
• Good communication skills and ability to work collaboratively within a team
• Passion for the food industry with a desire to learn and grow professionally
• Ability to stand for extended periods and perform physically demanding tasks as required
Join our team as an Assistant Chef to gain valuable experience in the culinary arts while contributing to a positive dining experience for our guests. We value professionalism, enthusiasm, and a commitment to excellence in every aspect of food service.
Job Type: Full-time
Pay: $22.00-$27.00 per hour
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
