Baker/Driver
Company
Uncle Tetsu's Japanese Cheesecake
Location
Toronto, ON
Job Type
Full-time
Salary
$17.60–$17.90 an hour
Posted
12 hours ago
Via
via Indeed
Apply On
Job Description
BAKER AND CASHER JOB REQUIREMENTS AND RESPONSIBILITIES
Requirements
• Language: English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Credentials (certificates, licenses, memberships, courses, etc.): Culinary or Baking and Pastry Student (Graduate)
• Experience: 1 YEAR minimum experience in baking industry or food production
Additional Skills
• Prepare and bake specialty foods
• Familiar with baking terms and baking theory
• Ability to troubleshoot or identify problems in the bakery
• Knowledge of Japanese ingredients and traditional Japanese sweets/pastries baking experience is an advantage
• Must lift up to 20kg of weight
• Can stand for long periods of times
• Works well in a team and able to cooperate with co-workers
• Possesses good time management skills and can multi-task
• Can work in hotter temperatures and fast paced environment
• ****Punctual****
• Solid communication skills
• Food Handler Certificate is an asset. REQUIRED FOR FUTURE ADVANCEMENT
• Currently resides in commutable location to work**NOT A SEASONAL POSITION**
• A valid Full G driver’s licence is required for the Driver position
Responsibilities
• Baking
• Assisting opening and closing store
• Scaling of ingredients, stocking and preparing packaging, supplies
• Customer Service
• Cleaning and Maintenance of bakery
• Inventory control
• Delivery ingredients and baked goods to several locations for the Driver position.
Availability
• Minimum 5 days, 40 hours per week for full time positions.
• As early as 7 am or until 10 pm depending on store location
• Available to work statutory holidays
• At least 1 closing shift per week
• At least 1 weekend shift per week (Saturday or Sunday)
Job Types: Full-time, Permanent
Pay: $17.60-$17.90 per hour
Benefits:
• Dental care
• Discounted or free food
• Extended health care
• Paid time off
Experience:
• baking: 1 year (required)
Work Location: In person
Requirements
• Language: English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Credentials (certificates, licenses, memberships, courses, etc.): Culinary or Baking and Pastry Student (Graduate)
• Experience: 1 YEAR minimum experience in baking industry or food production
Additional Skills
• Prepare and bake specialty foods
• Familiar with baking terms and baking theory
• Ability to troubleshoot or identify problems in the bakery
• Knowledge of Japanese ingredients and traditional Japanese sweets/pastries baking experience is an advantage
• Must lift up to 20kg of weight
• Can stand for long periods of times
• Works well in a team and able to cooperate with co-workers
• Possesses good time management skills and can multi-task
• Can work in hotter temperatures and fast paced environment
• ****Punctual****
• Solid communication skills
• Food Handler Certificate is an asset. REQUIRED FOR FUTURE ADVANCEMENT
• Currently resides in commutable location to work**NOT A SEASONAL POSITION**
• A valid Full G driver’s licence is required for the Driver position
Responsibilities
• Baking
• Assisting opening and closing store
• Scaling of ingredients, stocking and preparing packaging, supplies
• Customer Service
• Cleaning and Maintenance of bakery
• Inventory control
• Delivery ingredients and baked goods to several locations for the Driver position.
Availability
• Minimum 5 days, 40 hours per week for full time positions.
• As early as 7 am or until 10 pm depending on store location
• Available to work statutory holidays
• At least 1 closing shift per week
• At least 1 weekend shift per week (Saturday or Sunday)
Job Types: Full-time, Permanent
Pay: $17.60-$17.90 per hour
Benefits:
• Dental care
• Discounted or free food
• Extended health care
• Paid time off
Experience:
• baking: 1 year (required)
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
