Line Cook/Chef de Partie

Line Cook/Chef de Partie


Company
The Marc Restaurant
Location
Edmonton, AB
Job Type
Full-time
Salary
$17 an hour
Posted
5 days ago
Via
via Glassdoor

Job Description
Job Overview
We are seeking a skilled Line Cook to join our team. The ideal candidate will have experience working in a fast-paced kitchen environment and possess a passion for food preparation and cooking. Must be available evenings and weekends.

Duties
- Prepare and cook menu items in compliance with established recipes and standards
- Assist with food preparation tasks as needed
- Ensure food safety guidelines are followed at all times
- Collaborate with kitchen staff to maintain a clean and organized work environment

Skills
- Previous experience in a kitchen or restaurant setting
- Knowledge of food handling and preparation techniques
- Ability to work efficiently in a fast-paced environment
- Understanding of food safety regulations and practices
- Strong teamwork and communication skills

If you are a dedicated individual with a love for cooking and a desire to work in a dynamic culinary environment, we invite you to apply for the position of Line Cook.

Job Type: Full-time

Pay: From $17.00 per hour

Education:
• Secondary School (preferred)

Experience:
• Cooking: 1 year (preferred)

Language:
• English (preferred)

Licence/Certification:
• Food Handler Certification (preferred)
• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
Q What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
Q What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
Q What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
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