Food Packager
Company
Chiang Mai Thai Kitchen and Bar
Location
Ontario
Job Type
Full-time and Part-time
Salary
$17.20–$20.00 an hour
Posted
13 hours ago
Via
via Indeed
Apply On
Job Description
Job Overview
We are seeking a detail-oriented and reliable Packager to join our kitchen team. This role involves packing food to go for takeout preparing them for pick up and/or efficiently and accurately. The ideal candidate will have experience in food packing operations, kitchen environments, and possess strong focus to handle high volume of packing food for takeout and delivery. This position offers an opportunity to work in a fast-paced setting where attention to detail and safety are paramount.
Duties
• Assemble takeout food according to food safety guidelines
• Package prepared takeout food securely to prevent spillage during delivery hand off
• Inspect food for quality assurance before packaging
• Maintain cleanliness and organization of the packaging area
• Assist with inventory management and stock replenishment as needed
• Follow safety protocols and standard operating procedures at all times
Requirements
• Prior experience in packing food and kitchen help
• Familiarity with packaging processes and use of kitchen preparation tools
• Ability to stand for extended periods and lift up to 50 pounds regularly
• Strong attention to detail and commitment to quality standards
• Good communication skills and ability to work as part of a team
• Basic understanding of safety procedures in a restaurant setting
Pay: $17.20-$20.00 per hour
Experience:
• food packaging: 2 years (required)
Work Location: In person
We are seeking a detail-oriented and reliable Packager to join our kitchen team. This role involves packing food to go for takeout preparing them for pick up and/or efficiently and accurately. The ideal candidate will have experience in food packing operations, kitchen environments, and possess strong focus to handle high volume of packing food for takeout and delivery. This position offers an opportunity to work in a fast-paced setting where attention to detail and safety are paramount.
Duties
• Assemble takeout food according to food safety guidelines
• Package prepared takeout food securely to prevent spillage during delivery hand off
• Inspect food for quality assurance before packaging
• Maintain cleanliness and organization of the packaging area
• Assist with inventory management and stock replenishment as needed
• Follow safety protocols and standard operating procedures at all times
Requirements
• Prior experience in packing food and kitchen help
• Familiarity with packaging processes and use of kitchen preparation tools
• Ability to stand for extended periods and lift up to 50 pounds regularly
• Strong attention to detail and commitment to quality standards
• Good communication skills and ability to work as part of a team
• Basic understanding of safety procedures in a restaurant setting
Pay: $17.20-$20.00 per hour
Experience:
• food packaging: 2 years (required)
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
