Restaurant Team Member (Kitchen / Cashier / Server)

Restaurant Team Member (Kitchen / Cashier / Server)


Company
Omnivore Saint Denis
Location
Montreal, Quebec
Job Type
Full-time and Part-time
Via
via SimplyHired
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Job Description
About Us

Omnivore Mackay is a fast-growing restaurant in downtown Montreal, focused on quality food and great customer experience. We’re looking for motivated team members to grow with us.

Position Overview

We are hiring versatile team members who can assist in:
β€’ Kitchen prep & basic cooking
β€’ Cashier & order handling
β€’ Serving customers

Responsibilities
β€’ Prepare and handle food in a clean and efficient manner
β€’ Take customer orders and process payments
β€’ Provide friendly and professional customer service
β€’ Maintain cleanliness and organization of the workspace
β€’ Work collaboratively with the team during busy hours

Requirements
β€’ Bilingual (English & French)
β€’ Ability to work in a fast-paced environment
β€’ Positive attitude and team spirit
β€’ Reliable and punctual
β€’ Previous restaurant experience is an asset (not required)

What We Offer
β€’ Flexible schedule
β€’ Friendly and supportive work environment
β€’ Opportunity to grow within the company

Job Types: Full-time, Part-time, Permanent

Pay: $16.10-$16.15 per hour

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
Q What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
Q What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
Q What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
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