Full-Time Chef at Restaurant
Company
Breizh Café
Location
Montreal, Quebec
Job Type
Full-time
Posted
4 days ago
Via
via Jobrapido.com
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Job Description
Become a key player at a thriving restaurant as a Full-Time Chef. Your culinary expertise will shine in creating dishes, supervising staff, and menu planning.
We're looking for a permanent, full-time Chef with 2-3 years of experience in a restaurant setting. You'll lead kitchen staff, innovate recipes, and ensure food quality standards are met. This role is physically demanding and requires hands-on work at our restaurant location with no remote options.
Key Responsibilities:
• Estimate supply and food item costs
• Supervise kitchen staff and culinary activities
• Create innovative recipes and menus
• Prepare meals considering customer allergies
• Manage equipment purchases and repairs
Requirements:
• Secondary school graduation certificate
• Minimum 2 years of culinary experience
• Expertise in French, vegetarian, and gluten-free cuisines
• Strong interpersonal and organizational skills
• Authorized to work in Canada
Showcase your culinary skills while managing a vibrant kitchen team in a fast-paced restaurant.
#J-18808-Ljbffr
We're looking for a permanent, full-time Chef with 2-3 years of experience in a restaurant setting. You'll lead kitchen staff, innovate recipes, and ensure food quality standards are met. This role is physically demanding and requires hands-on work at our restaurant location with no remote options.
Key Responsibilities:
• Estimate supply and food item costs
• Supervise kitchen staff and culinary activities
• Create innovative recipes and menus
• Prepare meals considering customer allergies
• Manage equipment purchases and repairs
Requirements:
• Secondary school graduation certificate
• Minimum 2 years of culinary experience
• Expertise in French, vegetarian, and gluten-free cuisines
• Strong interpersonal and organizational skills
• Authorized to work in Canada
Showcase your culinary skills while managing a vibrant kitchen team in a fast-paced restaurant.
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
