Server & Bartender at JOEY Restaurants
Company
Joey-Restaurant
Location
Toronto, ON
Job Type
Part-time
Salary
$17.60 an hour
Posted
13 hours ago
Via
via Learn4Good
Apply On
Job Description
Join JOEY Restaurants as a Server & Bartender where your passion for hospitality meets a fun, fast-paced environment. Elevate guest experiences with your vibrant service skills.
This role combines bartending and serving, allowing you to engage customers through outstanding service and creativity. With a minimum of 1 year in customer service, you will foster an inclusive community while honing your skills through world-class training. Your commitment to excellence and desire for growth will make an impact here.
Key Responsibilities:
• Provide exemplary bartending and serving services
• Engage customers with genuine warmth and expertise
• Navigate a high-energy environment while maintaining standards
• Contribute to a positive and dynamic team culture
• Learn and adapt to Iconic Hospitality practices
Requirements:
• Minimum 1 year customer service experience preferred
• Liquor Service certification is mandatory
• Strong desire for personal and career development
• An innovative and creative approach to service
• Ability to thrive in a fast-paced setting
Take on this exciting role and significantly contribute to the exceptional service at JOEY Restaurants.
#J-18808-Ljbffr
This role combines bartending and serving, allowing you to engage customers through outstanding service and creativity. With a minimum of 1 year in customer service, you will foster an inclusive community while honing your skills through world-class training. Your commitment to excellence and desire for growth will make an impact here.
Key Responsibilities:
• Provide exemplary bartending and serving services
• Engage customers with genuine warmth and expertise
• Navigate a high-energy environment while maintaining standards
• Contribute to a positive and dynamic team culture
• Learn and adapt to Iconic Hospitality practices
Requirements:
• Minimum 1 year customer service experience preferred
• Liquor Service certification is mandatory
• Strong desire for personal and career development
• An innovative and creative approach to service
• Ability to thrive in a fast-paced setting
Take on this exciting role and significantly contribute to the exceptional service at JOEY Restaurants.
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
