Line Cook Position at Montreal Airport
Company
SSP America
Location
Montreal, Quebec
Job Type
Full-time
Salary
$30K–$60K a year
Posted
19 hours ago
Via
via Learn4Good
Apply On
Job Description
Location: Dorval
Join the culinary team at SSP Canada as a Line Cook at Montreal Trudeau Airport. Thrive in a unique kitchen setting where your skills are put to the test daily.
As a Line Cook for SSP Canada, you will play a crucial role in preparing delicious dishes, managing kitchen operations, and maintaining a clean workspace. You'll follow recipes carefully, keep track of food stock, and ensure all equipment is functioning perfectly throughout your shift. Your attention to detail and culinary skills will directly impact guest satisfaction.
Key Responsibilities:
• Follow recipes to prepare and present ordered dishes
• Organize the kitchen setup for smooth operations
• Clean and maintain kitchen equipment and work areas
• Control inventory of perishable and dry goods
• Uphold high standards of food quality
Requirements:
• Experience in a full-service kitchen essential
• High school diploma preferred
• Must be fluent in English and French
• Legally authorized to work in Canada
• Ability to obtain required security clearance for airport duties
Utilize your cooking experience and attention to detail at SSP Canada in a bustling airport kitchen.
#J-18808-Ljbffr
Join the culinary team at SSP Canada as a Line Cook at Montreal Trudeau Airport. Thrive in a unique kitchen setting where your skills are put to the test daily.
As a Line Cook for SSP Canada, you will play a crucial role in preparing delicious dishes, managing kitchen operations, and maintaining a clean workspace. You'll follow recipes carefully, keep track of food stock, and ensure all equipment is functioning perfectly throughout your shift. Your attention to detail and culinary skills will directly impact guest satisfaction.
Key Responsibilities:
• Follow recipes to prepare and present ordered dishes
• Organize the kitchen setup for smooth operations
• Clean and maintain kitchen equipment and work areas
• Control inventory of perishable and dry goods
• Uphold high standards of food quality
Requirements:
• Experience in a full-service kitchen essential
• High school diploma preferred
• Must be fluent in English and French
• Legally authorized to work in Canada
• Ability to obtain required security clearance for airport duties
Utilize your cooking experience and attention to detail at SSP Canada in a bustling airport kitchen.
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
