Food & Beverage Porter Position
Company
Calgary, AB
Location
Calgary, AB
Job Type
Part-time
Salary
$15–$20 an hour
Posted
20 hours ago
Via
via Learn4Good
Apply On
Job Description
Support our Food & Beverage team as a Porter, providing essential assistance to bartenders and servers. This role requires maintaining high service standards in a fast-paced environment.
As a Porter in the Food & Beverage Department, you will be a vital support member for bartenders and servers. Your responsibilities include maintaining stock levels, assisting food orders, and ensuring cleanliness across the restaurant and bar areas. You must exhibit calmness under pressure while effectively multitasking and ensuring exceptional customer service.
Key Responsibilities:
• Maintain knowledge of PURE policies and service standards
• Restock bars and restaurant areas with supplies
• Clear and reset tables promptly for guests
• Perform general cleaning duties and waste management
• Support event setups and breakdowns as required
Requirements:
• Minimum 18 years of age
• Energetic with strong interpersonal skills
• Experience in a fast-paced restaurant or bar environment
• AGLC Pro-Serve certification required
• Ability to work flexible shifts including weekends
Bring your passion for service, strong teamwork, and interpersonal skills to our vibrant Food & Beverage team.
#J-18808-Ljbffr
As a Porter in the Food & Beverage Department, you will be a vital support member for bartenders and servers. Your responsibilities include maintaining stock levels, assisting food orders, and ensuring cleanliness across the restaurant and bar areas. You must exhibit calmness under pressure while effectively multitasking and ensuring exceptional customer service.
Key Responsibilities:
• Maintain knowledge of PURE policies and service standards
• Restock bars and restaurant areas with supplies
• Clear and reset tables promptly for guests
• Perform general cleaning duties and waste management
• Support event setups and breakdowns as required
Requirements:
• Minimum 18 years of age
• Energetic with strong interpersonal skills
• Experience in a fast-paced restaurant or bar environment
• AGLC Pro-Serve certification required
• Ability to work flexible shifts including weekends
Bring your passion for service, strong teamwork, and interpersonal skills to our vibrant Food & Beverage team.
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers in Canada in 2026?
As per the Employment and Social Development Canada, the federal minimum wage for restaurant servers in Canada is $18.75 per hour as of January 1 2026 with overtime paid at 1.5 times the rate after 40 hours per week. Provincial rates apply in addition where higher such as $19.00 per hour in Ontario effective the same date.
What work permit documents are required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved by March 2026 and proof of job offer from a restaurant employer. The permit fee is $155 with processing taking up to 14 weeks.
What education and experience are required to qualify for restaurant cook positions in Canada?
As per Employment and Social Development Canada, restaurant cooks require a high school diploma plus 2 years of paid experience or completion of a 1-year culinary program recognized by the Canadian Culinary Federation. No formal certification is mandatory but Red Seal endorsement increases eligibility for interprovincial work.
What documents must be submitted when applying for restaurant jobs through the Government of Canada Job Bank in 2026?
As per the Government of Canada, applicants must upload a resume, proof of SIN, and a valid work authorization document when applying via Job Bank with submissions accepted only through the official portal by December 31 2026. Cover letters are optional but recommended for roles requiring food safety training proof.
