Restaurant Supervisor
Company
Guru Kitchen + Bar
Location
Edmonton, AB
Job Type
Full-time
Posted
5 days ago
Via
via Indeed
Job Description
Overview
Guru Kitchen + Bar is seeking a motivated and experienced Restaurant Supervisor to support daily operations and lead our front-of-house team. The ideal candidate is a hands-on leader with strong organizational skills, a passion for hospitality, and a commitment to delivering exceptional guest experiences. Prior experience in restaurants, hospitality, or hotel environments is highly valued, along with familiarity with food service operations and POS systems.
Key Responsibilities
• Oversee day-to-day restaurant operations to ensure smooth, efficient service
• Supervise, support, and train team members, including assisting with onboarding new staff
• Ensure all food handling and service standards comply with health and safety regulations
• Handle cash and process transactions accurately using POS systems (experience with Micros is an asset)
• Maintain cleanliness and organization across dining and service areas
• Support inventory control, stock management, and ordering of supplies
• Foster a positive team environment by motivating staff and assisting with conflict resolution
• Work closely with the kitchen team to ensure timely service and quality standards
• Address guest feedback and concerns promptly to maintain high service standards
• Assist with coordinating events, promotions, and daily service flow
Qualifications & Skills
• Previous supervisory experience in a restaurant or food service environment
• Strong leadership and team management abilities
• Knowledge of food safety, sanitation, and service standards
• Experience with POS systems and cash handling
• Excellent customer service and communication skills
• Ability to multitask and perform effectively in a fast-paced environment
• Experience in training and supporting team members
• Hospitality or hotel experience is an asset
This is a great opportunity for a dedicated hospitality professional looking to grow into a leadership role and contribute to a dynamic dining environment.
Visa Requirement
Candidates must be legally eligible to work in Canada. Unfortunately, we are unable to assist with work authorization.
Benefits:
• Dental care
• Discounted or free food
• Extended health care
• On-site parking
• Vision care
Work Location: In person
Guru Kitchen + Bar is seeking a motivated and experienced Restaurant Supervisor to support daily operations and lead our front-of-house team. The ideal candidate is a hands-on leader with strong organizational skills, a passion for hospitality, and a commitment to delivering exceptional guest experiences. Prior experience in restaurants, hospitality, or hotel environments is highly valued, along with familiarity with food service operations and POS systems.
Key Responsibilities
• Oversee day-to-day restaurant operations to ensure smooth, efficient service
• Supervise, support, and train team members, including assisting with onboarding new staff
• Ensure all food handling and service standards comply with health and safety regulations
• Handle cash and process transactions accurately using POS systems (experience with Micros is an asset)
• Maintain cleanliness and organization across dining and service areas
• Support inventory control, stock management, and ordering of supplies
• Foster a positive team environment by motivating staff and assisting with conflict resolution
• Work closely with the kitchen team to ensure timely service and quality standards
• Address guest feedback and concerns promptly to maintain high service standards
• Assist with coordinating events, promotions, and daily service flow
Qualifications & Skills
• Previous supervisory experience in a restaurant or food service environment
• Strong leadership and team management abilities
• Knowledge of food safety, sanitation, and service standards
• Experience with POS systems and cash handling
• Excellent customer service and communication skills
• Ability to multitask and perform effectively in a fast-paced environment
• Experience in training and supporting team members
• Hospitality or hotel experience is an asset
This is a great opportunity for a dedicated hospitality professional looking to grow into a leadership role and contribute to a dynamic dining environment.
Visa Requirement
Candidates must be legally eligible to work in Canada. Unfortunately, we are unable to assist with work authorization.
Benefits:
• Dental care
• Discounted or free food
• Extended health care
• On-site parking
• Vision care
Work Location: In person
Frequently Asked Questions
Quick answers about Welder Jobs
What is the minimum hourly wage for welders in Ontario as of January 2026?
As per the Ministry of Labour, Immigration, Training and Skills Development, the minimum wage for welders in Ontario is $17.50 per hour effective January 1 2026. Overtime pay at 1.5 times the regular rate applies after 44 hours in a work week.
What work permit documents are required for international welders applying to jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international welders need a valid work permit supported by a positive Labour Market Impact Assessment issued in 2026. Applicants must also submit a job offer letter, passport, and proof of Red Seal certification or equivalent.
What education and certification are required to qualify for welder jobs in Canada in 2026?
As per Employment and Social Development Canada, welders must hold a provincial apprenticeship certificate or Red Seal endorsement valid in 2026. A minimum of 4,500 hours of documented work experience plus Grade 12 math and science credits are mandatory for certification.
What documents must be submitted when applying for welder jobs through the federal skilled trades program in 2026?
As per Immigration, Refugees and Citizenship Canada, applicants submit a completed Express Entry profile, language test results from 2025 or 2026, educational credential assessment, and proof of at least two years full-time welding experience within the last five years.
