Parcel Sorter

Parcel Sorter


Company
Team Global Express
Location
Wellington, Wellington, New Zealand
Job Type
Full-time
Posted
6 days ago
Via
via LinkedIn
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Job Description
Connecting people and communities| Driving eCommerce | Moving New ZealandTeam Global Express NZ delivers freight forwarding, end-to-end transport services, and comprehensive logistics solutions to customers operating across New Zealand from Kaitaia to Invercargill.We have an exciting opportunity for a full time Parcel Sorter to join our Parcels division. Hours of work are: Monday – Friday, 11.00am – 7.30pmAbout The Role - Mō Te TūrangaYou will be responsible in assisting with the safe handling of freight, achieve target delivery goals, and strive to provide an on time, damage-free service.Additional Key Duties BelowLoad and unload all freight safely and securelyAchieve branch operational objectives by using On-time to scan freight efficientlyEnsure documentation accompanying freight is completeEnsure all equipment is operated in a safe and proficient mannerAction bay labels, re-stacking of damaged freight, protecting leaking productMaintain good working relationshipsCommunicate effectively within a team environmentWhat will you bring? – Ōu Pūkenga?To be successful in this role, you will be physically fit, have excellent team coordination skills, and have some experience working with freight.Additionally, You Will NeedPrior work experience in the freight industryA strong health and safety focusF endorsed licence (preferred but not essential)Prior long fork experience (preferred but not essential)An understanding of dangerous goods laws (preferred but not essential)Your Benefits - Ō PaingaOur staff welfare trust will cover 80% of your medical bills up to $1500 per year.Access to heavily discounted holiday homes across New Zealand.A national commitment to attaining the highest standards in HSE through best practise.A place where we put our people first with priority to promote from within.So, why join us? - He aha te take e uru ai koe ki a mātou?We are a customer-centric, safety-obsessed business with a high-performing, values-based team. We move the companies that drive the world, enabling New Zealand to flourish.Ensuring we do our part to preserve Aotearoa’s environment, we are committed to stay on track with our carbon reduction goals for 2030. We are actively managing carbon footprint with Toitū Envirocare and are proud members of the Sustainability Council of New ZealandIt’s never been a more exciting time to join our team as we take the next step in our journey.How To Apply - Me Pēhea Te TonoIf this role sounds like something for you then please click "apply"… we'd love to hear from you!To be considered, you must be prepared to undertake pre-employment checks including a criminal history check and Drug/Alcohol Testing. (Medical Assessment for safety critical roles)Team Global Express is an Alcohol and Drug Free Workplace.All applicants must be legally entitled to work in New Zealand effective immediately.Please note, we will only communicate with candidates via approved recruitment channels.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the exact minimum wage for restaurant workers in New Zealand from April 2026?
As per the Ministry of Business, Innovation and Employment, the adult minimum wage for restaurant roles such as waitstaff and kitchen hands is NZ$24.80 per hour from 1 April 2026. This applies to all employees aged 16 and over with no separate youth rate after 2024 changes. Employers must also pay time-and-a-half for hours worked on public holidays.
Q What hourly rate threshold must a restaurant job offer meet for an Accredited Employer Work Visa in 2026?
As per Immigration New Zealand, the job offer must pay at least NZ$29.66 per hour or NZ$61,812 per year for the Accredited Employer Work Visa in 2026. The employer must hold current accreditation and the role must be on the Green List or meet median wage requirements. Applications require a job offer letter and employment agreement before visa submission.
Q Do I need formal qualifications or specific experience to work as a chef in New Zealand restaurants?
As per the Ministry of Business, Innovation and Employment, no formal qualification is required for most restaurant chef or cook positions, but at least two years of relevant paid experience must be demonstrated through references or payslips. Food safety certification such as the NZQA Unit Standard 167 or equivalent is mandatory for all kitchen roles. Employers verify experience during the hiring process.
Q Which documents are required when applying for restaurant jobs in New Zealand?
As per Immigration New Zealand, applicants need a valid passport, current CV, two recent references, and proof of right to work such as a visa or citizenship certificate. For roles involving alcohol service, a valid Manager's Certificate or General Manager's Certificate under the Sale and Supply of Alcohol Act 2012 must be provided within 10 working days of starting.
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