Executive Chef – High-End Kitchen Leadership

Position: Executive Chef – High-End Kitchen Leadership )
A prominent hospitality company in Salalah, Oman is looking for an experienced Executive Chef to manage kitchen operations and ensure high culinary standards. The ideal candidate should have a minimum of 5 years of experience in a high-end restaurant or hotel. Responsibilities include menu planning, food cost management, and staff training. A competitive salary of $1300 is offered. The position is open to all nationalities with their own visa.
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