Assistant bar & restaurant manager: guest experience & ops

A leading hospitality organization is seeking an Assistant Bar & Restaurant Manager in Muscat. This role involves managing restaurant operations to ensure outstanding customer satisfaction and quality service, while achieving financial goals. Responsibilities include staff scheduling, maintaining cleanliness, planning promotions, and ensuring compliance with health regulations. The ideal candidate will have strong interpersonal skills, problem-solving abilities, and hospitality experience. Fluency in English is required and knowledge of additional languages is a plus.
#J-18808-Ljbffr