Operations Manager – Food Service / Restaurant
Company
Al-hattab Group of Companies
Location
Doha
Job Type
Full-time
Salary
QAR 10K–QAR 15K a month
Posted
3 days ago
Via
via Indeed
Apply On
Job Description
Job Title: Operations Manager – Food Service / Restaurant
Location: Doha, Qatar
Salary: QAR 10,000 – 15,000 per month (based on experience)
Job Type: Full-time
Job Description
We are seeking an experienced Operations Manager with a strong background in food service and restaurant operations to oversee and optimize the day-to-day performance of our outlets. The ideal candidate will have hands-on experience managing teams, controlling costs, maintaining quality standards, and driving operational excellence in a fast-paced hospitality environment.
This role is suited for a results-driven professional who understands both front-of-house and back-of-house operations and can lead teams to deliver consistent service quality.
Key Responsibilities
• Oversee daily restaurant/food service operations across assigned outlets
• Ensure compliance with company standards, SOPs, and food safety regulations
• Manage staffing levels, scheduling, training, and performance
• Control food cost, labor cost, inventory, and wastage
• Monitor sales performance and implement strategies to improve profitability
• Coordinate with kitchen, service, and support teams to ensure smooth operations
• Handle customer feedback and resolve operational issues professionally
• Support openings of new outlets or concepts when required
• Prepare regular operational reports for management
Requirements
• Minimum 5 years experience in food service or restaurant operations (multi-outlet experience preferred)
• Proven experience as an Operations Manager / Restaurant Manager / Area Manager
• Strong knowledge of F&B operations, cost control, and hygiene standards
• Leadership skills with the ability to manage and motivate teams
• Good organizational and problem‑solving abilities
• Ability to work under pressure and meet business targets
• Must be currently based in Qatar
• Arabic is a plus; English is mandatory
What We Offer
• Competitive salary package (QAR 10,000–15,000)
• Growth and career development opportunities
• Dynamic, fast-growing food service environment
Pay: QAR10,000.00 - QAR15,000.00 per month
Work Location: In person
Location: Doha, Qatar
Salary: QAR 10,000 – 15,000 per month (based on experience)
Job Type: Full-time
Job Description
We are seeking an experienced Operations Manager with a strong background in food service and restaurant operations to oversee and optimize the day-to-day performance of our outlets. The ideal candidate will have hands-on experience managing teams, controlling costs, maintaining quality standards, and driving operational excellence in a fast-paced hospitality environment.
This role is suited for a results-driven professional who understands both front-of-house and back-of-house operations and can lead teams to deliver consistent service quality.
Key Responsibilities
• Oversee daily restaurant/food service operations across assigned outlets
• Ensure compliance with company standards, SOPs, and food safety regulations
• Manage staffing levels, scheduling, training, and performance
• Control food cost, labor cost, inventory, and wastage
• Monitor sales performance and implement strategies to improve profitability
• Coordinate with kitchen, service, and support teams to ensure smooth operations
• Handle customer feedback and resolve operational issues professionally
• Support openings of new outlets or concepts when required
• Prepare regular operational reports for management
Requirements
• Minimum 5 years experience in food service or restaurant operations (multi-outlet experience preferred)
• Proven experience as an Operations Manager / Restaurant Manager / Area Manager
• Strong knowledge of F&B operations, cost control, and hygiene standards
• Leadership skills with the ability to manage and motivate teams
• Good organizational and problem‑solving abilities
• Ability to work under pressure and meet business targets
• Must be currently based in Qatar
• Arabic is a plus; English is mandatory
What We Offer
• Competitive salary package (QAR 10,000–15,000)
• Growth and career development opportunities
• Dynamic, fast-growing food service environment
Pay: QAR10,000.00 - QAR15,000.00 per month
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for waiters in Qatar restaurants as of 2026?
As per the Ministry of Labour, the minimum wage for restaurant workers in Qatar is 1,000 QAR per month basic salary plus 300 QAR food allowance and 500 QAR accommodation allowance as of January 2026. Overtime must be paid at 1.25 times the hourly rate for hours beyond 8 per day.
What visa and work permit documents are required for foreign nationals applying to restaurant jobs in Qatar?
As per the Ministry of Labour, non-Qatari restaurant workers need a valid work visa sponsored by the employer, a Qatar ID, and a medical fitness certificate issued within 2026. The employer must obtain approval through the Ministry's online portal before the worker enters Qatar.
What experience and education level is needed for chef positions in Qatar restaurants?
As per the Ministry of Labour, chefs in Qatar restaurants require at least 2 years of documented experience in a similar role and a secondary school certificate or vocational diploma. No university degree is mandated for entry-level kitchen staff positions.
What documents must be submitted when applying for restaurant jobs through Qatar's official channels?
As per the Ministry of Labour, applicants must submit a valid passport, attested educational certificates, a recent passport-size photo, and a police clearance certificate issued no earlier than 2025. All documents require Arabic translation if originally in another language.
