Warehouse Supervisor (Packing / Inventory)

Warehouse Supervisor (Packing / Inventory)


Company
SEARCH PERSONNEL PRIVATE LIMITED
Location
Singapore
Salary
$3K–$3.8K a month
Posted
4 days ago
Via
via MyCareersFuture

Job Description
• Position : Warehouse Supervisor (Packing / Inventory)
• Location : West – Jalan Buroh
• Working hours : 5.5 days | Mon–Fri 8.30am–5.30pm, Sat 8.30am–12.30pm
• Salary (commensurate with experience) : Up to $3,800 + AWS + Performance Bonus + Annual Leaves + Medical Benefits
• Duration : Permanent
• Industry : Precision Engineering

Responsibilities:
• Supervise daily packaging operations and assign work to packers
• Ensure all packing is done according to company procedures and quality standards
• Maintain accurate finished goods inventory records in Excel and NAV system
• Check stock quantity and isolate products with quantity variance from QC COC records
• Report inventory or quality issues to QA and maintain proper documentation
• Prepare purchase requisitions for packaging consumables replenishment
• Support stock accountability, inventory updates and ad-hoc duties

Requirements:
• 2–3 years’ experience in packaging supervision, inventory or warehouse operations
• Must have hands-on ERP / WMS / NAV system experience
• Able to use Microsoft Excel for inventory tracking and reporting
• Able to work OT when required

Email to: [email protected]

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• **We do not charge our candidates any referral fee nor bind them with any contract.***

Chloe Ong

Deputy Consulting Director (APAC)

Reg no.: R22105510

EA No: 13C6684

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the Progressive Wage Model salary for entry-level restaurant service crew in Singapore as of 2026?
As per the Ministry of Manpower, the Progressive Wage Model requires entry-level food services workers to earn at least SGD 2,200 per month from 1 January 2026, rising to SGD 2,500 after 12 months of service with training completion. Overtime must be paid at 1.5 times the hourly rate for hours beyond 44 per week. Employers must submit wage records via the MOM portal by the 15th of each month.
Q What work permit requirements apply to foreign workers seeking restaurant jobs in Singapore in 2026?
As per the Ministry of Manpower, foreign workers for restaurant roles must hold a valid Work Permit with a minimum monthly salary of SGD 2,200 and an approved quota allocation under the food services sector. Applications require employer sponsorship and medical clearance completed before arrival, with permits valid for up to 2 years and renewable only after 6 months continuous employment.
Q What education and experience criteria must restaurant job applicants meet in Singapore for 2026 roles?
As per the Ministry of Manpower, applicants for food services positions require completion of at least secondary education and the WSQ Food Safety and Hygiene course before starting work. No prior experience is mandated for entry-level roles but 6 months of relevant service is needed to qualify for the higher PWM wage tier of SGD 2,500 monthly from January 2026.
Q Which documents are required to apply for restaurant positions under Singapore MOM rules in 2026?
As per the Ministry of Manpower, applicants must submit NRIC or valid passport, WSQ Food Safety certificate, educational certificates and recent payslips from the last 3 months. Foreign applicants additionally need a valid In-Principle Approval letter and medical report issued within 3 months of application submission via the MOM eServices portal.
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