🚚 CLASS 3 DELIVERY DRIVER︱7AM-4PM︱📍BOON LAY ︱💰GROSS SALARY UP TO $3,000/MONTH
Company
FOUR LEAVES PTE. LTD. (CENTRAL KITCHEN)
Location
Singapore
Salary
$2.5K a month
Posted
18 hours ago
Via
via FastJobs
Apply On
Job Description
⏰Working Hours & Salary: • 7.00am-4.00pm (OT may be required based on production volume and order demands)• 4-days of work, 1-day off cycle (Inclusive of weekends & public holidays)• Gross salary up to $3,000/month 📝Job Duties:• Deliver cakes, breads and frozen items to the outlets based on assigned routes. • Ensure all items are delivered on time and in good condition. • Load and unload goods. • Check and verify orders before and after delivery to ensure accuracy. • Maintain proper handling of perishable and frozen products. • Plan routes efficiently to meet delivery schedules. • Perform vehicle maintenance checks and ensure cleanliness. ✅Job Requirements:• Singaporeans Only• Possess a valid Class 3 driving license with good driving records. • Prior experience as a Delivery Driver is an advantage. • Physically fit ― required to carry heavy loads. • Responsible, punctual and able to work independently. 💯Staffs' Benefits:• Annual & Medical leaves • Medical claims • AWS/Variable Bonus• Annual salary review (based on individuals' work performance)• Allowances for attendance, frozen doughs, weekend, and public holiday shifts• OT pay📱 Interested applicants are welcome to contact via WhatsApp @ 8xxxxxxx OR Tele: @fourleaveshr
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the Progressive Wage Model salary for entry-level restaurant service crew in Singapore as of 2026?
As per the Ministry of Manpower, the Progressive Wage Model requires entry-level food services workers to earn at least SGD 2,200 per month from 1 January 2026, rising to SGD 2,500 after 12 months of service with training completion. Overtime must be paid at 1.5 times the hourly rate for hours beyond 44 per week. Employers must submit wage records via the MOM portal by the 15th of each month.
What work permit requirements apply to foreign workers seeking restaurant jobs in Singapore in 2026?
As per the Ministry of Manpower, foreign workers for restaurant roles must hold a valid Work Permit with a minimum monthly salary of SGD 2,200 and an approved quota allocation under the food services sector. Applications require employer sponsorship and medical clearance completed before arrival, with permits valid for up to 2 years and renewable only after 6 months continuous employment.
What education and experience criteria must restaurant job applicants meet in Singapore for 2026 roles?
As per the Ministry of Manpower, applicants for food services positions require completion of at least secondary education and the WSQ Food Safety and Hygiene course before starting work. No prior experience is mandated for entry-level roles but 6 months of relevant service is needed to qualify for the higher PWM wage tier of SGD 2,500 monthly from January 2026.
Which documents are required to apply for restaurant positions under Singapore MOM rules in 2026?
As per the Ministry of Manpower, applicants must submit NRIC or valid passport, WSQ Food Safety certificate, educational certificates and recent payslips from the last 3 months. Foreign applicants additionally need a valid In-Principle Approval letter and medical report issued within 3 months of application submission via the MOM eServices portal.
