Part-Time Packer (Premium Fruits & Hampers)

Part-Time Packer (Premium Fruits & Hampers)


Company
INSOFRESH
Location
Singapore
Job Type
Part-time
Salary
$13 an hour
Posted
22 hours ago
Via
via FastJobs
Apply On

Job Description
Part-Time Packer (Premium Fruits & Hampers)

📍 Singapore

Monday 11 May 2026

⏰ 10:00am to 6:00pm

💰 $13/hour

We are looking for a motivated and responsible Part-Time Packer to join Insofresh, a premium fruit & gifting brand in Singapore.

If you enjoy hands-on work, have an eye for detail, and take pride in creating beautiful presentations, we would love to hear from you.

Responsibilities
• Stringent selection and quality checking of fruits
• Packing and wrapping fruit packs beautifully with care
• Ensure all orders are prepared neatly, accurately and on time
• Assist with receiving and arranging fresh fruit arrivals
• Maintain cleanliness and presentation standards
• Support daily operations and ad hoc duties when required
• Cleaning up the area upon completion

Requirements
• Physically strong and comfortable handling cartons/fruits
• Meticulous with good attention to detail
• Responsible, hardworking, and able to work independently
• Positive attitude and willing to learn
• Able to work efficiently in a fast-paced environment
• NS Men welcome

✨ We value people who take pride in their work and genuinely care about quality and presentation.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the Progressive Wage Model salary for entry-level restaurant service crew in Singapore as of 2026?
As per the Ministry of Manpower, the Progressive Wage Model requires entry-level food services workers to earn at least SGD 2,200 per month from 1 January 2026, rising to SGD 2,500 after 12 months of service with training completion. Overtime must be paid at 1.5 times the hourly rate for hours beyond 44 per week. Employers must submit wage records via the MOM portal by the 15th of each month.
Q What work permit requirements apply to foreign workers seeking restaurant jobs in Singapore in 2026?
As per the Ministry of Manpower, foreign workers for restaurant roles must hold a valid Work Permit with a minimum monthly salary of SGD 2,200 and an approved quota allocation under the food services sector. Applications require employer sponsorship and medical clearance completed before arrival, with permits valid for up to 2 years and renewable only after 6 months continuous employment.
Q What education and experience criteria must restaurant job applicants meet in Singapore for 2026 roles?
As per the Ministry of Manpower, applicants for food services positions require completion of at least secondary education and the WSQ Food Safety and Hygiene course before starting work. No prior experience is mandated for entry-level roles but 6 months of relevant service is needed to qualify for the higher PWM wage tier of SGD 2,500 monthly from January 2026.
Q Which documents are required to apply for restaurant positions under Singapore MOM rules in 2026?
As per the Ministry of Manpower, applicants must submit NRIC or valid passport, WSQ Food Safety certificate, educational certificates and recent payslips from the last 3 months. Foreign applicants additionally need a valid In-Principle Approval letter and medical report issued within 3 months of application submission via the MOM eServices portal.
View all 7 FAQs