PACKING OF CUTLERIES/PLATES/GLASSES (UP TO $140 PER SHIFT)
Company
SU YUN PTE. LTD.
Location
Singapore
Job Type
Full–time and Part-time
Salary
$140 an hour
Posted
1 day ago
Via
via FastJobs
Apply On
Job Description
🚀 Exciting Independent Contractor Opportunities – Flexible Working Days & Daily Pay! 💰
Why Join Us?
🌟 Simple & Enjoyable Tasks: Assist with packing and sorting cutlery, plates, and glasses – straightforward work in a dynamic environment.🤝 Collaborative & Positive Atmosphere: Join a supportive team in a comfortable, air-conditioned workspace.⚡ Energetic & Engaging Work: Stay active and involved in a fast-paced setting.💵 Daily Payments: Receive your pay immediately after each shift – no waiting!🍽️ Break Time: Enjoy 1 hour for lunch/dinner and a tea break during your shift to recharge.
Requirements:
• Minimum age of 18.
• Safety shoes are required (COMPOSITE TOE COVER)
• Able to stand for long hours
• Comfortable working in a fast-paced environment
• Team player with good discipline
• No experience required (training provided)
Shifts Available:
Weekdays:
• 9AM-9PM / 9PM-9AM ($120)
Weekends:
• 9AM-9PM / 9PM-9AM ($130-$140)
Public Holiday
• 9AM-9PM / 9PM-9AM ($150)
Location:
• 20 Airport Blvd. (Inflight Catering Center 1).Job Scope
• Packing and sorting of cutleries, plates, trays, and inflight service items
• Assemble galley items according to flight and airline specifications
• Check quantities, cleanliness, and correct placement before loading
• Assist in preparation and build-up of aircraft galleys
• Maintain hygiene, food safety, and workplace cleanliness standards
• Follow supervisor instructions and standard operating procedures (SOPs)
• Support team members to ensure timely completion of assigned flights
How to Apply:Text Whatsapp 8xxxxxxx to get started!
Eligibility: Open to Singaporeans & PRs only.
Why Join Us?
🌟 Simple & Enjoyable Tasks: Assist with packing and sorting cutlery, plates, and glasses – straightforward work in a dynamic environment.🤝 Collaborative & Positive Atmosphere: Join a supportive team in a comfortable, air-conditioned workspace.⚡ Energetic & Engaging Work: Stay active and involved in a fast-paced setting.💵 Daily Payments: Receive your pay immediately after each shift – no waiting!🍽️ Break Time: Enjoy 1 hour for lunch/dinner and a tea break during your shift to recharge.
Requirements:
• Minimum age of 18.
• Safety shoes are required (COMPOSITE TOE COVER)
• Able to stand for long hours
• Comfortable working in a fast-paced environment
• Team player with good discipline
• No experience required (training provided)
Shifts Available:
Weekdays:
• 9AM-9PM / 9PM-9AM ($120)
Weekends:
• 9AM-9PM / 9PM-9AM ($130-$140)
Public Holiday
• 9AM-9PM / 9PM-9AM ($150)
Location:
• 20 Airport Blvd. (Inflight Catering Center 1).Job Scope
• Packing and sorting of cutleries, plates, trays, and inflight service items
• Assemble galley items according to flight and airline specifications
• Check quantities, cleanliness, and correct placement before loading
• Assist in preparation and build-up of aircraft galleys
• Maintain hygiene, food safety, and workplace cleanliness standards
• Follow supervisor instructions and standard operating procedures (SOPs)
• Support team members to ensure timely completion of assigned flights
How to Apply:Text Whatsapp 8xxxxxxx to get started!
Eligibility: Open to Singaporeans & PRs only.
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the Progressive Wage Model salary for entry-level restaurant service crew in Singapore as of 2026?
As per the Ministry of Manpower, the Progressive Wage Model requires entry-level food services workers to earn at least SGD 2,200 per month from 1 January 2026, rising to SGD 2,500 after 12 months of service with training completion. Overtime must be paid at 1.5 times the hourly rate for hours beyond 44 per week. Employers must submit wage records via the MOM portal by the 15th of each month.
What work permit requirements apply to foreign workers seeking restaurant jobs in Singapore in 2026?
As per the Ministry of Manpower, foreign workers for restaurant roles must hold a valid Work Permit with a minimum monthly salary of SGD 2,200 and an approved quota allocation under the food services sector. Applications require employer sponsorship and medical clearance completed before arrival, with permits valid for up to 2 years and renewable only after 6 months continuous employment.
What education and experience criteria must restaurant job applicants meet in Singapore for 2026 roles?
As per the Ministry of Manpower, applicants for food services positions require completion of at least secondary education and the WSQ Food Safety and Hygiene course before starting work. No prior experience is mandated for entry-level roles but 6 months of relevant service is needed to qualify for the higher PWM wage tier of SGD 2,500 monthly from January 2026.
Which documents are required to apply for restaurant positions under Singapore MOM rules in 2026?
As per the Ministry of Manpower, applicants must submit NRIC or valid passport, WSQ Food Safety certificate, educational certificates and recent payslips from the last 3 months. Foreign applicants additionally need a valid In-Principle Approval letter and medical report issued within 3 months of application submission via the MOM eServices portal.
