Service Crew | Halal Restaurant | Work Near Home | Up To $3K - 4461

Service Crew | Halal Restaurant | Work Near Home | Up To $3K - 4461


Company
THE SUPREME HR ADVISORY PTE. LTD.
Location
Singapore
Salary
$2,150–$3,000 a month
Posted
1 day ago
Via
via MyCareersFuture

Job Description
Position: F&B Service Crew
Basic Salary: $2150 + OT
• 5 Days - Gross Salary $2400 - $2600
• 6 Days - Gross Salary $3000++

Working Days & Hours: 5 / 6 Days (44hrs - Can Choose)
Working Location: Islandwide

Job Description
• Greeting customers and answering questions about the menu.
• Taking food and beverage orders and processing payments.
• Serving food and beverages to customers.
• Preparing food items, which may include cooking, assembling, and garnishing.
• Cleaning tables, floors, and other areas of the establishment.
• Maintaining the overall cleanliness and organization of the dining and working areas.
• Washing dishes and cutlery
• Operating cash registers and handling transactions.
• Stocking supplies and refilling items like condiments and napkins.
• Assisting with opening or closing duties, as assigned.

Requirement:
• With F&B working experience preferred
• Will require to take turn wash dishes

Email: [email protected]

Tan Yong Zhi (Jackson) | Reg: R24124461

The Supreme HR Advisory Pte. Ltd | EA No: 14C7279

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the Progressive Wage Model salary for entry-level restaurant service crew in Singapore as of 2026?
As per the Ministry of Manpower, the Progressive Wage Model requires entry-level food services workers to earn at least SGD 2,200 per month from 1 January 2026, rising to SGD 2,500 after 12 months of service with training completion. Overtime must be paid at 1.5 times the hourly rate for hours beyond 44 per week. Employers must submit wage records via the MOM portal by the 15th of each month.
Q What work permit requirements apply to foreign workers seeking restaurant jobs in Singapore in 2026?
As per the Ministry of Manpower, foreign workers for restaurant roles must hold a valid Work Permit with a minimum monthly salary of SGD 2,200 and an approved quota allocation under the food services sector. Applications require employer sponsorship and medical clearance completed before arrival, with permits valid for up to 2 years and renewable only after 6 months continuous employment.
Q What education and experience criteria must restaurant job applicants meet in Singapore for 2026 roles?
As per the Ministry of Manpower, applicants for food services positions require completion of at least secondary education and the WSQ Food Safety and Hygiene course before starting work. No prior experience is mandated for entry-level roles but 6 months of relevant service is needed to qualify for the higher PWM wage tier of SGD 2,500 monthly from January 2026.
Q Which documents are required to apply for restaurant positions under Singapore MOM rules in 2026?
As per the Ministry of Manpower, applicants must submit NRIC or valid passport, WSQ Food Safety certificate, educational certificates and recent payslips from the last 3 months. Foreign applicants additionally need a valid In-Principle Approval letter and medical report issued within 3 months of application submission via the MOM eServices portal.
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