Part-Time Delivery Driver

Part-Time Delivery Driver


Company
Empress Porridge
Location
Singapore
Job Type
Part-time
Posted
9 days ago
Via
via Jobstreet

Job Description
Part-Time Delivery Driver Opportunity!

Are you a reliable and punctual individual looking for a flexible part-time job? We’re hiring Part-Time Delivery Drivers to join our team! If you have your own vehicle and some free time in the afternoons, this could be the perfect opportunity for you!

Working Hours:
2:30 PM – 6:30 PM (Monday to Friday)

Pay:
$5.00 per stop, with 15-20 stops per day. Tampines and Simei route available.

Requirements:
Must own a vehicle (car or van)
Valid driver’s license and insurance
Familiarity with local routes is a plus
Reliable and committed to timeliness

Job Responsibilities:
• Pick up packages from our designated location.
• Deliver packages to customers’ addresses promptly and professionally.
• Ensure accurate and safe delivery of all items.

Why Join Us?
Flexible part-time hours to fit your schedule
Great opportunity to earn extra income
Work with a supportive team and streamlined operations

If you’re dependable, detail-oriented, and ready to hit the road, we’d love to hear from you!

Apply Now!
WhatsApp 96221077 with your details to get started.

Join us and become a key part of our delivery team today!

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the Progressive Wage Model salary for entry-level restaurant service crew in Singapore as of 2026?
As per the Ministry of Manpower, the Progressive Wage Model requires entry-level food services workers to earn at least SGD 2,200 per month from 1 January 2026, rising to SGD 2,500 after 12 months of service with training completion. Overtime must be paid at 1.5 times the hourly rate for hours beyond 44 per week. Employers must submit wage records via the MOM portal by the 15th of each month.
Q What work permit requirements apply to foreign workers seeking restaurant jobs in Singapore in 2026?
As per the Ministry of Manpower, foreign workers for restaurant roles must hold a valid Work Permit with a minimum monthly salary of SGD 2,200 and an approved quota allocation under the food services sector. Applications require employer sponsorship and medical clearance completed before arrival, with permits valid for up to 2 years and renewable only after 6 months continuous employment.
Q What education and experience criteria must restaurant job applicants meet in Singapore for 2026 roles?
As per the Ministry of Manpower, applicants for food services positions require completion of at least secondary education and the WSQ Food Safety and Hygiene course before starting work. No prior experience is mandated for entry-level roles but 6 months of relevant service is needed to qualify for the higher PWM wage tier of SGD 2,500 monthly from January 2026.
Q Which documents are required to apply for restaurant positions under Singapore MOM rules in 2026?
As per the Ministry of Manpower, applicants must submit NRIC or valid passport, WSQ Food Safety certificate, educational certificates and recent payslips from the last 3 months. Foreign applicants additionally need a valid In-Principle Approval letter and medical report issued within 3 months of application submission via the MOM eServices portal.
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