Class 3 Delivery Driver/Production Assistant

Class 3 Delivery Driver/Production Assistant


Company
Annie's All Natural Pte Ltd
Salary
$2.7K–$2.9K a month
Posted
7 days ago
Via
via Indeed
Apply On

Job Description
JOB DESCRIPTION

Position: Dedicated Class 3 Delivery Driver & Production Assistant (Up to S$2,900 + OT)

About the Role

We are a premium, small-batch cultured dairy company looking for a reliable, experienced Class 3 Delivery Driver to join our growing team. This role is split between deliveries (70-80% of your time) and food production support (20-30%).

CRITICAL REQUIREMENT: Candidates must be fully comfortable driving a Class 3 manual transmission truck.

The successful candidate will earn a salary of S$2,700–2,900 per month (post-probation), plus overtime pay.

You must have a minimum of 2 years of driving experience with a clean record.

Key Responsibilities

Deliveries & Logistics (70–80%)

· Operate company vehicle safely and efficiently to deliver orders across Singapore.

· Pack, check, and load goods with care; maintain cold chain integrity and ensure order accuracy.

· Ensure paperwork is included and correctly matched with all outgoing deliveries.

· Deliver on time and with professionalism; communicate with clients respectfully.

· Represent Annie’s with courtesy, integrity, and good spirit

· Maintain clear and concise delivery records and report any issues immediately

· Keep delivery vehicle clean, organized, and road-safe.

Food Production Support (20–30%)

· Assist with preparation, packaging, and machine operation/cleaning.

· Help maintain production hygiene and cleanliness.

· Support with stock checks, goods receiving, and documentation.

· Participate in day-to-day upkeep and ad-hoc production tasks, including those that require comfort with physical work and lifting loads of up to 25kg.

Who We’re Looking For

· A team player who takes pride in being dependable, efficient, and respectful.

· Demonstrates honesty, integrity, and good judgment

· Trustworthy and self-motivated, able to handle tasks and make sound decisions independently.

· Clear communicator who confirms instructions, reports issues, keeps others informed, or offer help before being asked

· Manages time well and can stick to delivery schedules and packing checklists.

· Detail-focused, especially when it comes to packing, paperwork, and customer expectations

· Comfortable with physical work and lifting loads of up to 25kg.

· Strong time management skills with the ability to prioritise and complete tasks efficiently.

Requirements

· Valid Singapore Class 3 Driving License

· Minimum 2 years’ driving experience with a clean record -- subject to verification.

· Proficient in reading and writing English (for order forms, SOPs, and communication).

· Basic knowledge of Singapore roads and route efficiency.

· L1 Food Hygiene Certificate (Highly valued, or we will sponsor training/re-certification if needed).

· Must be eligible to work in Singapore.

Working Schedule
• Alternating A/B weekly roster: Week A is 5 days (Mon–Fri); Week B is 6 days (Mon–Sat).
• Monday to Friday: 8:00 AM – 5:00 PM (7:30 AM – 4:30 PM on selected days or as required).
• Saturday (Week B only): 8:30 AM – 4:30 PM.
• Overtime pay applicable for hours worked beyond the standard schedule.
• May occasionally be required to work public holidays -- leave-in-lieu provided.

Compensation & Benefits

· Salary: $2,700–2,900 per month (post-probation)

· Overtime pay

· $50 monthly meal stipend

· $20 monthly mobile data allowance

· On-the-job training and growth opportunities

· A fair, inclusive, and respectful workplace

Probation Period

3 months (confirmation based on performance)

About Annie’s All Natural

Annie's All Natural makes Greek yoghurt and cultured creams for Singapore's leading hotels and specialty retailers. We're a small, stable team with high standards, where everyone pulls their weight and looks out for each other. We're looking for someone dependable and professional who can work independently, take ownership of their responsibilities, and fit into a team that cares for each other but takes its work seriously.

Next Steps

We are committed to finding the right long-term teammate for Annie's. To apply, please submit your resume and confirm the following in your application: 1) You hold a valid Class 3 driving license. 2) You are fully comfortable driving a manual transmission vehicle. 3) Your expected monthly salary.

Job Type: Full-time

Pay: $2,700.00 - $2,900.00 per month

Benefits:
• Employee discount

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the Progressive Wage Model salary for entry-level restaurant service crew in Singapore as of 2026?
As per the Ministry of Manpower, the Progressive Wage Model requires entry-level food services workers to earn at least SGD 2,200 per month from 1 January 2026, rising to SGD 2,500 after 12 months of service with training completion. Overtime must be paid at 1.5 times the hourly rate for hours beyond 44 per week. Employers must submit wage records via the MOM portal by the 15th of each month.
Q What work permit requirements apply to foreign workers seeking restaurant jobs in Singapore in 2026?
As per the Ministry of Manpower, foreign workers for restaurant roles must hold a valid Work Permit with a minimum monthly salary of SGD 2,200 and an approved quota allocation under the food services sector. Applications require employer sponsorship and medical clearance completed before arrival, with permits valid for up to 2 years and renewable only after 6 months continuous employment.
Q What education and experience criteria must restaurant job applicants meet in Singapore for 2026 roles?
As per the Ministry of Manpower, applicants for food services positions require completion of at least secondary education and the WSQ Food Safety and Hygiene course before starting work. No prior experience is mandated for entry-level roles but 6 months of relevant service is needed to qualify for the higher PWM wage tier of SGD 2,500 monthly from January 2026.
Q Which documents are required to apply for restaurant positions under Singapore MOM rules in 2026?
As per the Ministry of Manpower, applicants must submit NRIC or valid passport, WSQ Food Safety certificate, educational certificates and recent payslips from the last 3 months. Foreign applicants additionally need a valid In-Principle Approval letter and medical report issued within 3 months of application submission via the MOM eServices portal.
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