Culinary Operations Team Member
Company
Chick-fil-A
Location
Staten Island, NY
Job Type
Full-time
Posted
1 day ago
Via
via Vacant Listings Jobs - Top Hire Search
Job Description
Job Summary:
At Chick-fil-A, the Culinary Operations Team Member role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. As a BOH (Back of House) Culinary Operations Team Member, you will support the kitchen team, assemble food and drink orders quickly and accurately, and ensure each guest leaves with a smile. We are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know!
Responsibilities:
• Support the kitchen crew by promptly and accurately arranging food and beverage requests.
• Cultivate a tidy and systematic kitchen space to elevate food safety practices and maintain top-tier food quality.
• Thrive under pressure in a quick-paced environment, guaranteeing both speed and precision to meet Chick-fil-A's stringent quality criteria.
• Handle alterations or edits to orders promptly and efficiently.
• Aid in the preparation, cleanliness, and structuring of the kitchen and its surrounding regions.
• Stay vigilant in following the rules and protocols for food safety and cleanliness to avoid any potential health hazards.
Qualifications and Experience:
• Candidates must be eligible for employment in the United States.
• Reliable means of transportation are a must for traveling to and from work.
• Skilled in operating kitchen tools, pans, and pots while navigating between elevated and lower storage spaces.
• Fundamental reading, writing, numerical, and verbal communication skills are a necessity.
• - Ability to thrive in a rapid, noisy, and hot work environment.
• Mobility is a key requirement when working different shifts.
• Proficient in managing pressure effectively and responding promptly to fluctuations.
Benefits:
• Tailored work hours to better suit individual personal responsibilities.
• Being part of a teamwork-driven and encouraging workplace.
• Opportunity for growth and development within Chick-fil-A.
• Pay rates that stand out, complemented by training opportunities for all roles.
• Food savings available to staff members.
• Learn significant proficiencies like teamwork, time handling, and customer care.
Company Information:
In our kitchens, we focus on fresh and simple ingredients. Since the beginning, weve served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water to make Chick-fil-A Lemonade® it's a simple process, but it's the only way we know to make it the best.
At Chick-fil-A, the Culinary Operations Team Member role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. As a BOH (Back of House) Culinary Operations Team Member, you will support the kitchen team, assemble food and drink orders quickly and accurately, and ensure each guest leaves with a smile. We are looking for friendly, enthusiastic people who enjoy serving customers. We will teach you everything else you need to know!
Responsibilities:
• Support the kitchen crew by promptly and accurately arranging food and beverage requests.
• Cultivate a tidy and systematic kitchen space to elevate food safety practices and maintain top-tier food quality.
• Thrive under pressure in a quick-paced environment, guaranteeing both speed and precision to meet Chick-fil-A's stringent quality criteria.
• Handle alterations or edits to orders promptly and efficiently.
• Aid in the preparation, cleanliness, and structuring of the kitchen and its surrounding regions.
• Stay vigilant in following the rules and protocols for food safety and cleanliness to avoid any potential health hazards.
Qualifications and Experience:
• Candidates must be eligible for employment in the United States.
• Reliable means of transportation are a must for traveling to and from work.
• Skilled in operating kitchen tools, pans, and pots while navigating between elevated and lower storage spaces.
• Fundamental reading, writing, numerical, and verbal communication skills are a necessity.
• - Ability to thrive in a rapid, noisy, and hot work environment.
• Mobility is a key requirement when working different shifts.
• Proficient in managing pressure effectively and responding promptly to fluctuations.
Benefits:
• Tailored work hours to better suit individual personal responsibilities.
• Being part of a teamwork-driven and encouraging workplace.
• Opportunity for growth and development within Chick-fil-A.
• Pay rates that stand out, complemented by training opportunities for all roles.
• Food savings available to staff members.
• Learn significant proficiencies like teamwork, time handling, and customer care.
Company Information:
In our kitchens, we focus on fresh and simple ingredients. Since the beginning, weve served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water to make Chick-fil-A Lemonade® it's a simple process, but it's the only way we know to make it the best.
Frequently Asked Questions
Quick answers about Driver Jobs
What is the federal minimum wage and overtime rate for truck drivers in the United States as of 2026?
As per the U.S. Department of Labor, the federal minimum wage for drivers is $7.25 per hour in 2026 with overtime required at 1.5 times the rate after 40 hours in a workweek for non-exempt employees. Most interstate truck drivers must also follow FMCSA hours-of-service rules limiting driving to 11 hours per day. Employers must pay at least this rate regardless of state variations.
What visa is required for foreign nationals to work as commercial drivers in the United States in 2026?
As per U.S. Citizenship and Immigration Services, foreign drivers typically need an H-2B visa for non-agricultural temporary work or a TN visa under USMCA for Canadian or Mexican citizens with a valid CDL. Applicants must have a job offer from a U.S. employer who files Form I-129 and pay the $460 filing fee as of 2026. The visa allows stays up to 3 years with possible extensions.
What are the exact eligibility requirements including age and license for interstate truck driver jobs in 2026?
As per the Federal Motor Carrier Safety Administration, drivers must be at least 21 years old, hold a valid Class A CDL, and pass a DOT physical exam valid for 24 months. They also need to complete entry-level driver training of at least 30 hours behind the wheel before 2026. No felony convictions in the past 7 years for certain offenses are allowed.
What documents are needed to apply for a commercial driver's license for driver jobs in 2026?
As per the Federal Motor Carrier Safety Administration, applicants must submit proof of identity with a birth certificate or passport, Social Security number verification, and a valid medical examiner's certificate dated within the last 24 months. They also need to provide proof of residency and pass both knowledge and skills tests at a state DMV. The application fee averages $75 depending on the state.
