AM Line Cook (Perseid Restaurant)
Company
Hyatt
Location
Houston, TX
Job Type
Full-time
Posted
1 day ago
Via
ZipRecruiter
Apply On
Job Description
Perseid Restaurant is looking for a dedicated Line Cook to join the team! Located inside Hotel Saint Augustine, Perseid is a neighborhood bistro offering a Gulf Coast-inspired take on the classic bistro experience for breakfast, lunch, and dinner. It's a versatile destination for both casual meals and special occasions, serving food that is approachable, celebratory, and thoughtfully crafted. Perseid was recently honored as a Michelinrecommended restaurant.
Hotel Saint Augustine is a 71-room property located in the heart of the Montrose neighborhood. The hotel is spread across five small buildings with an all-day restaurant, lobby bar, and intimate event space. Hotel Saint Augustine takes inspiration from the spirit of Houston itself, a duality of old world and new, a rich diversity and a forward-thinking sensibility. Hotel Saint Augustine is proud to be part of the Bunkhouse/Hyatt family, and our colleagues enjoy the following benefits.
• Discounted and Friends & Family Room Rates
• Free parking
• Paid Time Off
• Discounts at various retailers -Apple, AT&T, Verizon, Headspace and many more!
The Line Cook is responsible for executing highquality dishes, ensuring consistency, precision, and exceptional presentation. This role prepares menu items to specification, maintains a clean and organized workstation, and collaborates closely with the culinary team to support smooth kitchen operations. The Line Cook follows all food safety and sanitation guidelines and contributes to an elevated dining experience for restaurant and hotel guests.
• Two (2) years related experience in hospitality or service industry
• Ability to work efficiently in a fast-paced environment
• Strong knife skills or willingness to learn
• Understanding of food safety and sanitation practices
• Ability to stand for extended periods and lift up to 50 pounds
• Full morning availability for an AM schedule, with preferred flexibility to work evenings, weekends, and holidays as needed.
• Team-oriented attitude and strong work ethic
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Hotel Saint Augustine is a 71-room property located in the heart of the Montrose neighborhood. The hotel is spread across five small buildings with an all-day restaurant, lobby bar, and intimate event space. Hotel Saint Augustine takes inspiration from the spirit of Houston itself, a duality of old world and new, a rich diversity and a forward-thinking sensibility. Hotel Saint Augustine is proud to be part of the Bunkhouse/Hyatt family, and our colleagues enjoy the following benefits.
• Discounted and Friends & Family Room Rates
• Free parking
• Paid Time Off
• Discounts at various retailers -Apple, AT&T, Verizon, Headspace and many more!
The Line Cook is responsible for executing highquality dishes, ensuring consistency, precision, and exceptional presentation. This role prepares menu items to specification, maintains a clean and organized workstation, and collaborates closely with the culinary team to support smooth kitchen operations. The Line Cook follows all food safety and sanitation guidelines and contributes to an elevated dining experience for restaurant and hotel guests.
• Two (2) years related experience in hospitality or service industry
• Ability to work efficiently in a fast-paced environment
• Strong knife skills or willingness to learn
• Understanding of food safety and sanitation practices
• Ability to stand for extended periods and lift up to 50 pounds
• Full morning availability for an AM schedule, with preferred flexibility to work evenings, weekends, and holidays as needed.
• Team-oriented attitude and strong work ethic
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Frequently Asked Questions
Quick answers about Driver Jobs
What is the federal minimum wage and overtime rate for truck drivers in the United States as of 2026?
As per the U.S. Department of Labor, the federal minimum wage for drivers is $7.25 per hour in 2026 with overtime required at 1.5 times the rate after 40 hours in a workweek for non-exempt employees. Most interstate truck drivers must also follow FMCSA hours-of-service rules limiting driving to 11 hours per day. Employers must pay at least this rate regardless of state variations.
What visa is required for foreign nationals to work as commercial drivers in the United States in 2026?
As per U.S. Citizenship and Immigration Services, foreign drivers typically need an H-2B visa for non-agricultural temporary work or a TN visa under USMCA for Canadian or Mexican citizens with a valid CDL. Applicants must have a job offer from a U.S. employer who files Form I-129 and pay the $460 filing fee as of 2026. The visa allows stays up to 3 years with possible extensions.
What are the exact eligibility requirements including age and license for interstate truck driver jobs in 2026?
As per the Federal Motor Carrier Safety Administration, drivers must be at least 21 years old, hold a valid Class A CDL, and pass a DOT physical exam valid for 24 months. They also need to complete entry-level driver training of at least 30 hours behind the wheel before 2026. No felony convictions in the past 7 years for certain offenses are allowed.
What documents are needed to apply for a commercial driver's license for driver jobs in 2026?
As per the Federal Motor Carrier Safety Administration, applicants must submit proof of identity with a birth certificate or passport, Social Security number verification, and a valid medical examiner's certificate dated within the last 24 months. They also need to provide proof of residency and pass both knowledge and skills tests at a state DMV. The application fee averages $75 depending on the state.
