QSR Restaurant Manager
Company
Gecko Hospitality
Location
Houston, TX
Job Type
Full-time
Salary
45K–55K a year
Posted
3 days ago
Via
via ZipRecruiter
Apply On
Job Description
Restaurant Manager
America’s Fastest Growing Concept
We are seeking Restaurant Manager Professionals, who embrace diverse backgrounds and beliefs while practicing social responsibility and desire to make a difference. This rapidly growing company is the leader in the Fast Casual Segment of the food industry. We are proud of the plethora of awards that acknowledge our great food and customers’ satisfaction. Most recently JD Power and Associates named this Fast Casual Concept #1 in customer satisfaction, environment, meal, service, and value. If you are searching for a career as a Restaurant Manager with remarkable growth possibilities in the Houston,Texas area Apply Today!
Title of Position: Restaurant Manager
Job Description: The Restaurant Manager would provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. The Restaurant Manager would perform operational activities such as inventory management, scheduling, sanitation, preparing and maintaining stock and monitoring food supplies. The Restaurant Manager would also communicate and abide by all company policies and procedures. The Restaurant Manager would aid in the development, supervision and monitoring of all team members.
Benefits
• Competitive Wages
• Health, Dental, Life Insurance
• Opportunity for Advancement
• 401(K) Savings Plan
• Short & Long Term Disability Insurance
• Paid Vacation & Holidays
• Bonus Plan
Qualifications
• This position requires a minimum of 3 years’ experience as a Restaurant Manager in a high volume environment
• The Restaurant Manager must be passionate about the development and mentoring of others
• The ability to drive positive sales and raise guest counts is necessary for the Restaurant Manager
• Trust, honesty, integrity, and a true passion for customer satisfaction is a requirement for the Restaurant Manager
• The Restaurant Manager should always act as a “Brand Ambassador” for our company
America’s Fastest Growing Concept
We are seeking Restaurant Manager Professionals, who embrace diverse backgrounds and beliefs while practicing social responsibility and desire to make a difference. This rapidly growing company is the leader in the Fast Casual Segment of the food industry. We are proud of the plethora of awards that acknowledge our great food and customers’ satisfaction. Most recently JD Power and Associates named this Fast Casual Concept #1 in customer satisfaction, environment, meal, service, and value. If you are searching for a career as a Restaurant Manager with remarkable growth possibilities in the Houston,Texas area Apply Today!
Title of Position: Restaurant Manager
Job Description: The Restaurant Manager would provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. The Restaurant Manager would perform operational activities such as inventory management, scheduling, sanitation, preparing and maintaining stock and monitoring food supplies. The Restaurant Manager would also communicate and abide by all company policies and procedures. The Restaurant Manager would aid in the development, supervision and monitoring of all team members.
Benefits
• Competitive Wages
• Health, Dental, Life Insurance
• Opportunity for Advancement
• 401(K) Savings Plan
• Short & Long Term Disability Insurance
• Paid Vacation & Holidays
• Bonus Plan
Qualifications
• This position requires a minimum of 3 years’ experience as a Restaurant Manager in a high volume environment
• The Restaurant Manager must be passionate about the development and mentoring of others
• The ability to drive positive sales and raise guest counts is necessary for the Restaurant Manager
• Trust, honesty, integrity, and a true passion for customer satisfaction is a requirement for the Restaurant Manager
• The Restaurant Manager should always act as a “Brand Ambassador” for our company
Frequently Asked Questions
Quick answers about Packing Jobs
What is the federal minimum wage for packing jobs in the United States in 2026?
As per the U.S. Department of Labor, the minimum wage for packing jobs in United States is $7.25 per hour as of 2026. Employers must pay overtime at 1.5 times the regular rate for all hours worked over 40 in a workweek.
What work authorization do noncitizens need for packing jobs in the United States in 2026?
As per U.S. Citizenship and Immigration Services, noncitizens must have employment authorization via Form I-765 approval or an appropriate visa such as H-2B before starting packing jobs in 2026. Unauthorized work can result in removal proceedings.
Do packing jobs in the United States require any education or experience in 2026?
As per the U.S. Department of Labor, packing jobs have no federal education or prior experience requirement as of 2026. Employers may still conduct background checks under FLSA guidelines.
What documents are required to apply for packing jobs in the United States in 2026?
As per the U.S. Department of Labor, applicants must provide Form I-9 documents such as a U.S. passport or Social Security card plus driver's license by the first day of work in 2026. Employers verify eligibility within three business days.
