Operator - Panning Packing (1st Shift)

Operator - Panning Packing (1st Shift)


Company
GEORGIA NUT COMPANY
Location
Chicago, IL
Job Type
Full-time
Posted
4 days ago
Via
BeBee
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Job Description
Job DetailsJob Location:
Niles, IL 60714

Position Type:
Full Time

Education Level:
None

Salary Range:
$ $20.00 Hourly

Travel Percentage:
None

Job Shift:
First Shift

Job Category:
ManufacturingSUMMARY

Hand packing operator will ensure to pack product according to customer requirements by packing product into a finished good.

The process entails the following, daily set up (Table, tape machine, conveyor), maintain 5s (clean and organize), changeovers (SSOP), packing (labeling, mixing, form boxes, apply code date per specifications), HACCP forms, consumption of material and RAF reporting.
Hand packing operator will communicate and document efficiency standards while reporting inefficiencies to supervisor.

PRIMARY RESPONSIBILITIES
• Receive and validate transfers with correct items numbers and quantities.
• Report problems with quality, equipment, material shortages, and incorrect formulas to the supervisor as they occur.
• Report and document metal detector reject per policy.
• Ensure that production is running standard.
• Run a continuous process from one shift to the next. One operator taking over for the other operator while in process of a mix (tag in tag out).
• Keep area clean and organized at all times.
• Complete passport labels and apply to pallet as completed.
• Turn paperwork into supervisor upon completion of your shift.
• Perform allergen cleaning's and have quality assurance sign off on paperwork.
• Adhere and follow all process procedures related to specifications.
• Adhere to material usages and provide feedback on any investigation.
• Follow all production, general manufacturing, and safety policies and procedures.
• Perform all equipment set-up's.
• Provide feedback to upper management for continuous improvement.
• Continuous employee empowerment

QualificationsPhysical/Environmental Requirements:
• Standing on a concrete floor.
• Wearing proper personal protective equipment (hair net, latex gloves, bump cap, ear plugs, safety shoes, and uniform).
• Bending, stooping, twist, turn, standing for extended time periods, reaching, and lifting up to 50 lbs.
• Required to work weekends during peak season.
• Required to work mandatory weekends and or overtime when needed.

KNOWLEDGE AND SKILL REQUIREMENTS
• High School Diploma or GED
• Strong computer skills including Microsoft AX, Word, and Excel.
• Excellent verbal and written communication skills.
• Must be well-organized with high attention to detail.
• Ability to successfully prioritize workload.
• The ability to perform basic math skills.
• The ability to perform basic reading skills, such as: reading labels, formulas, and directions.
• Knowledge of measurement, percentages, and ratios.
• The ability to communicate and write effectively in English.
• Flexible working hours for a seven day operation.
• Dependable and adaptable to a fast pace work environment.

TRAINING REQUIREMENTS
• GMP's Training
• Allergen Training
• All GNC Safety Training Required
• ALL GNC Production as Required
• HACCP Training
• All Food Safety Training
• All GNC HR Policies
• Microsoft AX
• Manlift/Forklift Training
• SQF Training

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum wage for restaurant jobs in United States is $7.25 per hour as of 2026. Tipped employees receive a direct wage of $2.13 per hour when tips bring total earnings to at least $7.25. Employers must pay overtime at 1.5 times the rate for all hours worked over 40 in a workweek.
Q How many hours per week can restaurant workers be scheduled without overtime in 2026?
As per the U.S. Department of Labor, restaurant jobs in United States follow a standard 40-hour workweek as of 2026. Any hours beyond 40 require overtime pay at 1.5 times the regular rate. Workers are entitled to at least one 30-minute meal break for shifts longer than 8 hours in most states.
Q What documents are required to apply for restaurant jobs as a non-citizen in the United States in 2026?
As per U.S. Citizenship and Immigration Services, applicants for restaurant jobs in United States must complete Form I-9 with documents such as a valid passport and I-94 arrival record as of 2026. H-2B visa holders need a valid labor certification from the Department of Labor before starting work. Employers verify eligibility within three business days of hire.
Q What tax withholding applies to restaurant server wages in the United States in 2026?
As per the Internal Revenue Service, restaurant jobs in United States require federal income tax withholding on all wages including tips as of 2026. Employers report tips on Form 4070A and withhold FICA taxes at 7.65 percent from employee pay. Annual W-2 forms must be issued by January 31, 2027 for the prior year.
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