Food Runner/Busser
Company
Doughboy Restaurant Group
Location
Chicago, IL
Job Type
Full-time
Posted
5 days ago
Via
via LinkedIn
Job Description
Rich Labriola, the visionary behind Doughboy Restaurant Group, including Labriola Chicago, Labriola Oak Brook, and Stan's Donuts, is embarking on an exciting journey of expansion and refinement in the hospitality industry. With new concepts on the horizon and a commitment to setting new standards for excellence, we are seeking talented Food Runners to join us in shaping the future of hospitality.
Pay Rate
$12.62 per hour plus great TIPS!
Job Duties
• Setting up the kitchen line for food expo
• Reading tickets and managing hot and cold food, organizing completed dishes and running food to tables
• Carrying Deep Dish pizzas to table and serving table side
Benefits
• Medical, dental, vision, and life benefits available
• 75% employer contribution to a single BCBS HMO or PPO medical plan
• 401k with dollar-for-dollar match up to 4% with immediate vesting
• Paid Leave and Sick Leave hours
Experience
• Minimum 1 year experience preferred but not required
License/Certification:
• Food Handler Certification is preferred upon hire but not required but must obtain this certification no later than 30 days after hired.
Pay Rate
$12.62 per hour plus great TIPS!
Job Duties
• Setting up the kitchen line for food expo
• Reading tickets and managing hot and cold food, organizing completed dishes and running food to tables
• Carrying Deep Dish pizzas to table and serving table side
Benefits
• Medical, dental, vision, and life benefits available
• 75% employer contribution to a single BCBS HMO or PPO medical plan
• 401k with dollar-for-dollar match up to 4% with immediate vesting
• Paid Leave and Sick Leave hours
Experience
• Minimum 1 year experience preferred but not required
License/Certification:
• Food Handler Certification is preferred upon hire but not required but must obtain this certification no later than 30 days after hired.
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum wage for restaurant jobs in United States is $7.25 per hour as of 2026. Tipped employees receive a direct wage of $2.13 per hour when tips bring total earnings to at least $7.25. Employers must pay overtime at 1.5 times the rate for all hours worked over 40 in a workweek.
How many hours per week can restaurant workers be scheduled without overtime in 2026?
As per the U.S. Department of Labor, restaurant jobs in United States follow a standard 40-hour workweek as of 2026. Any hours beyond 40 require overtime pay at 1.5 times the regular rate. Workers are entitled to at least one 30-minute meal break for shifts longer than 8 hours in most states.
What documents are required to apply for restaurant jobs as a non-citizen in the United States in 2026?
As per U.S. Citizenship and Immigration Services, applicants for restaurant jobs in United States must complete Form I-9 with documents such as a valid passport and I-94 arrival record as of 2026. H-2B visa holders need a valid labor certification from the Department of Labor before starting work. Employers verify eligibility within three business days of hire.
What tax withholding applies to restaurant server wages in the United States in 2026?
As per the Internal Revenue Service, restaurant jobs in United States require federal income tax withholding on all wages including tips as of 2026. Employers report tips on Form 4070A and withhold FICA taxes at 7.65 percent from employee pay. Annual W-2 forms must be issued by January 31, 2027 for the prior year.
