Truck Driver
Company
BALDOR SPECIALTY FOODS, Inc.
Location
Bronx, NY
Job Type
Full-time
Salary
22 an hour
Posted
3 days ago
Via
ZipRecruiter
Job Description
Description
Why Drive for Baldor?
At Baldor, drivers aren't just employees - they're the face of our company.
What You'll Get:
• Home daily
• Consistent local routes
• Weekly pay plus weekly bonuses
• Strong benefits
• Real career growth
Position Summary:
Local Delivery Drivers are responsible for safely operating company vehicles to deliver premium food products to restaurants, retailers and institutions throughout the New York metropolitan area. Drivers ensure accurate, on-time deliveries while maintaining excellent customer service.
Key Responsibilities:
• Safely operate a company vehicle in compliance with DOT and company policies
• Load and unload product at customer locations
• Verify order accuracy and obtain required signatures
• Provide professional customer service
• Complete delivery documentation and electronic logs
• Follow all safety and sanitation guidelines
What We Offer
• Company-Paid Medical, Dental & Vision
• Weekly Drive & Earn Bonus Program
• 401(k) with Company Profit Sharing
• Paid Time (Holiday, Vacation & Sick Time)
• Weekly Pay (Every Friday)
• Real Career Growth Opportunities
• Onsite Gym and Cafeteria
Qualifications
• Valid Driver's License (CDL not required for select roles)
• Ability to lift up to 50 lbs regularly without reasonable accommodation
• Ability to work early morning or overnight schedules
• Strong attendance and reliability
• Customer-service mindset
Work Environment & Physical Requirements
• Frequent lifting, bending, and carrying
• Exposure to varying weather conditions
• Ability to enter and exit vehicle multiple times per shift
• Use of pallet jacks, hand trucks, and delivery equipment
Why Drive for Baldor?
At Baldor, drivers aren't just employees - they're the face of our company.
What You'll Get:
• Home daily
• Consistent local routes
• Weekly pay plus weekly bonuses
• Strong benefits
• Real career growth
Position Summary:
Local Delivery Drivers are responsible for safely operating company vehicles to deliver premium food products to restaurants, retailers and institutions throughout the New York metropolitan area. Drivers ensure accurate, on-time deliveries while maintaining excellent customer service.
Key Responsibilities:
• Safely operate a company vehicle in compliance with DOT and company policies
• Load and unload product at customer locations
• Verify order accuracy and obtain required signatures
• Provide professional customer service
• Complete delivery documentation and electronic logs
• Follow all safety and sanitation guidelines
What We Offer
• Company-Paid Medical, Dental & Vision
• Weekly Drive & Earn Bonus Program
• 401(k) with Company Profit Sharing
• Paid Time (Holiday, Vacation & Sick Time)
• Weekly Pay (Every Friday)
• Real Career Growth Opportunities
• Onsite Gym and Cafeteria
Qualifications
• Valid Driver's License (CDL not required for select roles)
• Ability to lift up to 50 lbs regularly without reasonable accommodation
• Ability to work early morning or overnight schedules
• Strong attendance and reliability
• Customer-service mindset
Work Environment & Physical Requirements
• Frequent lifting, bending, and carrying
• Exposure to varying weather conditions
• Ability to enter and exit vehicle multiple times per shift
• Use of pallet jacks, hand trucks, and delivery equipment
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum wage for restaurant jobs in United States is $7.25 per hour as of 2026. Tipped employees receive a direct wage of $2.13 per hour when tips bring total earnings to at least $7.25. Employers must pay overtime at 1.5 times the rate for all hours worked over 40 in a workweek.
How many hours per week can restaurant workers be scheduled without overtime in 2026?
As per the U.S. Department of Labor, restaurant jobs in United States follow a standard 40-hour workweek as of 2026. Any hours beyond 40 require overtime pay at 1.5 times the regular rate. Workers are entitled to at least one 30-minute meal break for shifts longer than 8 hours in most states.
What documents are required to apply for restaurant jobs as a non-citizen in the United States in 2026?
As per U.S. Citizenship and Immigration Services, applicants for restaurant jobs in United States must complete Form I-9 with documents such as a valid passport and I-94 arrival record as of 2026. H-2B visa holders need a valid labor certification from the Department of Labor before starting work. Employers verify eligibility within three business days of hire.
What tax withholding applies to restaurant server wages in the United States in 2026?
As per the Internal Revenue Service, restaurant jobs in United States require federal income tax withholding on all wages including tips as of 2026. Employers report tips on Form 4070A and withhold FICA taxes at 7.65 percent from employee pay. Annual W-2 forms must be issued by January 31, 2027 for the prior year.
