Catering Coordinator

Catering Coordinator


Company
Panera Bread
Location
Staten Island, NY
Job Type
Full-time
Via
Panera Bread Careers

Job Description
When you join our team as a Catering Coordinator, you join in our belief that food should not only taste good, but also be good for you. As a Catering Coordinator, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve our local communities.

Come make a difference with Panera as a Catering Coordinator today!

About the Catering Coordinator position:
β€’ As a Catering Coordinator you will have a thorough knowledge and understanding of the Panera menu
β€’ Ensure our great food is delivered timely and accurately
β€’ Know the needs of our customers, and provide appropriate communication to ensure satisfaction
β€’ Strive to be the best with a commitment to true craftsmanship in providing quality service and products to our customers
β€’ Work as a team player with a passion for continuous learning

We’re looking for:
β€’ Great communication and people skills
β€’ Food service or retail sales experience preferred
β€’ Must have own vehicle and acceptable driving record
β€’ Minimum age 18 years of age

Panera Perk
Enjoy the good stuff:
The health and well-being of our associates is a high priority at Panera Bread. We offer competitive compensation and benefits to both hourly and salaried associates, based on eligibility and availability. We believe these are key components of our associates' Total Rewards and employment experience.
β€’ Competitive Pay $16.00 - $17.00 Plus Tips
β€’ Health Care Benefits
β€’ Flexible Hours
β€’ Extensive Training
β€’ Meal Discounts
β€’ Real Advancement Opportunities

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum wage for restaurant jobs in United States is $7.25 per hour as of 2026. Tipped employees receive a direct wage of $2.13 per hour when tips bring total earnings to at least $7.25. Employers must pay overtime at 1.5 times the rate for all hours worked over 40 in a workweek.
Q How many hours per week can restaurant workers be scheduled without overtime in 2026?
As per the U.S. Department of Labor, restaurant jobs in United States follow a standard 40-hour workweek as of 2026. Any hours beyond 40 require overtime pay at 1.5 times the regular rate. Workers are entitled to at least one 30-minute meal break for shifts longer than 8 hours in most states.
Q What documents are required to apply for restaurant jobs as a non-citizen in the United States in 2026?
As per U.S. Citizenship and Immigration Services, applicants for restaurant jobs in United States must complete Form I-9 with documents such as a valid passport and I-94 arrival record as of 2026. H-2B visa holders need a valid labor certification from the Department of Labor before starting work. Employers verify eligibility within three business days of hire.
Q What tax withholding applies to restaurant server wages in the United States in 2026?
As per the Internal Revenue Service, restaurant jobs in United States require federal income tax withholding on all wages including tips as of 2026. Employers report tips on Form 4070A and withhold FICA taxes at 7.65 percent from employee pay. Annual W-2 forms must be issued by January 31, 2027 for the prior year.
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