Service Leader/ Assistant restaurant Manager
Company
The Stand Restaurants
Location
Los Angeles, CA
Job Type
Full-time
Posted
5 days ago
Via
Indeed
Apply On
Job Description
Seeking candidates with Restaurant Assistant Manager experience
Service Leader / Assistant Restaurant Manager – The Stand Restaurant Encino
The Stand is a fast-casual restaurant with 22 locations across California and Texas. We’re growing and looking for a Service Leader (Assistant Restaurant Manager) to join our Encino team. If you love developing people, delivering great food, and creating a fun, family-friendly environment, this is your opportunity!
What You’ll Do Service Leader / Assistant Restaurant Manager
• Lead and motivate the Front of House team, training and developing staff
• Deliver exceptional guest service and foster a positive, team-oriented culture
• Oversee daily restaurant operations, including multiple kitchen stations
• Ensure cleanliness, safety, and organization throughout the restaurant
• Prepare food and follow recipes and presentation standards
• Handle daily paperwork and support restaurant operations
• Work full-time (40–45 hours/week), including weekends and holidays
What We’re Looking For: Service Leader / Assistant Restaurant Manager
• At least 1+ year of restaurant management or AGM experience
• Outgoing, friendly, and passionate about food and service
• Strong leadership, communication, and multitasking skills
• Must be 21+ years old
• Able to lift up to 50 lbs and work on your feet for long periods
• Willing to work in varying temperatures and conditions
Perks & Benefits Service Leader / Assistant Restaurant Manager
• You will participate in the tip pool + Bonus!Up to Up to $29.00 per hour
• Health, dental, and vision insurance
• 401(k) program
• Paid vacation and sick time
• Free meals while working and discounts when off
• Monthly cell phone allowance
• Shoes for Crews reimbursement
• Career advancement opportunities—we love to promote from within!
Location: 17000 Ventura Blvd, Encino, CA 91316, USA
We are an equal opportunity employer and consider all qualified applicants, including those with criminal histories, per applicable laws.
• Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
We believe in Great Food.
We believe Great Food deserves equally Great Service.
We believe that Great Food & Service shouldn’t come at the expense of Great Value.
Pay: Up to $29.00 / hour
Pay:
• Bonus pay
• Tips
Benefits:
• Health insurance
• Paid time off
• Dental insurance
• Vision insurance
• 401(k)
• Employee discount
Job Type: fulltime
Schedule:
• Weekend availability
Education: No education required
Work location: On-site
Service Leader / Assistant Restaurant Manager – The Stand Restaurant Encino
The Stand is a fast-casual restaurant with 22 locations across California and Texas. We’re growing and looking for a Service Leader (Assistant Restaurant Manager) to join our Encino team. If you love developing people, delivering great food, and creating a fun, family-friendly environment, this is your opportunity!
What You’ll Do Service Leader / Assistant Restaurant Manager
• Lead and motivate the Front of House team, training and developing staff
• Deliver exceptional guest service and foster a positive, team-oriented culture
• Oversee daily restaurant operations, including multiple kitchen stations
• Ensure cleanliness, safety, and organization throughout the restaurant
• Prepare food and follow recipes and presentation standards
• Handle daily paperwork and support restaurant operations
• Work full-time (40–45 hours/week), including weekends and holidays
What We’re Looking For: Service Leader / Assistant Restaurant Manager
• At least 1+ year of restaurant management or AGM experience
• Outgoing, friendly, and passionate about food and service
• Strong leadership, communication, and multitasking skills
• Must be 21+ years old
• Able to lift up to 50 lbs and work on your feet for long periods
• Willing to work in varying temperatures and conditions
Perks & Benefits Service Leader / Assistant Restaurant Manager
• You will participate in the tip pool + Bonus!Up to Up to $29.00 per hour
• Health, dental, and vision insurance
• 401(k) program
• Paid vacation and sick time
• Free meals while working and discounts when off
• Monthly cell phone allowance
• Shoes for Crews reimbursement
• Career advancement opportunities—we love to promote from within!
Location: 17000 Ventura Blvd, Encino, CA 91316, USA
We are an equal opportunity employer and consider all qualified applicants, including those with criminal histories, per applicable laws.
• Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
We believe in Great Food.
We believe Great Food deserves equally Great Service.
We believe that Great Food & Service shouldn’t come at the expense of Great Value.
Pay: Up to $29.00 / hour
Pay:
• Bonus pay
• Tips
Benefits:
• Health insurance
• Paid time off
• Dental insurance
• Vision insurance
• 401(k)
• Employee discount
Job Type: fulltime
Schedule:
• Weekend availability
Education: No education required
Work location: On-site
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum wage for restaurant jobs in United States is $7.25 per hour as of 2026. Tipped employees receive a direct wage of $2.13 per hour when tips bring total earnings to at least $7.25. Employers must pay overtime at 1.5 times the rate for all hours worked over 40 in a workweek.
How many hours per week can restaurant workers be scheduled without overtime in 2026?
As per the U.S. Department of Labor, restaurant jobs in United States follow a standard 40-hour workweek as of 2026. Any hours beyond 40 require overtime pay at 1.5 times the regular rate. Workers are entitled to at least one 30-minute meal break for shifts longer than 8 hours in most states.
What documents are required to apply for restaurant jobs as a non-citizen in the United States in 2026?
As per U.S. Citizenship and Immigration Services, applicants for restaurant jobs in United States must complete Form I-9 with documents such as a valid passport and I-94 arrival record as of 2026. H-2B visa holders need a valid labor certification from the Department of Labor before starting work. Employers verify eligibility within three business days of hire.
What tax withholding applies to restaurant server wages in the United States in 2026?
As per the Internal Revenue Service, restaurant jobs in United States require federal income tax withholding on all wages including tips as of 2026. Employers report tips on Form 4070A and withhold FICA taxes at 7.65 percent from employee pay. Annual W-2 forms must be issued by January 31, 2027 for the prior year.
