Packing Operator

Packing Operator


Company
Synergy Flavors
Location
Chicago, IL
Job Type
Full-time
Posted
5 days ago
Via
Indeed

Job Description
Company Overview

Synergy Flavors, part of the Carbery Group, is more than just a leading international supplier of ingredients to the global food and beverage industry—we’re a team driven by purpose. Our vision is simple yet powerful: enriching lives through healthier and tastier foods.

We believe great flavor starts with great people. That’s why we’re committed to hiring creative, passionate individuals who want to make a real impact. With deep expertise across food, beverage, and nutrition, our teams develop high-quality taste solutions that inspire innovation and elevate everyday experiences.

Your Role in Synergy's Success

Position Summary: As a Packaging Operator I, you’ll join a hands-on, team oriented environment where you help turn batches of flavors into finished products. Working side-by-side with Batch Compounders, you’ll package items safely and accurately while keeping production moving smoothly. You’ll handle equipment, apply correct labels, and ensure each order is filled just right.

How You Will Contribute

Roles and Responsibilities:
• Pack production batches and monitor equipment to ensure safe and efficient operation.
• Record production and other data accurately on specified forms and documents
• Follow sanitary guidelines for CIP and cleaning
• Transfer materials, set up equipment, supplies and packaging materials efficiently.
• Learn and understand food safety concepts and their importance in making our products.
• Promptly observe and clearly communicate food or other product quality matters to Shift Leads or Management.
• Consistently perform assigned duties in a safe manner and in accordance with the company’s safety policies.
• Consistently perform and complete assigned duties without errors or other defects.
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Qualifications & Skills Required:
• High School Diploma/GED or equivalent work experience.
• Consume required materials using RF scanner and accurately report batch quantities.
• Must have attention to detail and can perform basic mathematics.
• Must follow safety requirements, forklift policy and wear required PPE.
• Ability to manually lift 50 lbs. continuously when necessary
• Ability to work overtime when necessary.
• Ability to learn and consistently follow operational and cleaning procedures.

Starting Salary : $17.00/hr

The actual compensation that you will be offered will depend on a variety of factors including geography, skills and abilities, education, experience and other relevant factors. This role will remain open until filled.

For more information on our benefits click here.

Our Commitment to our People

We are a diverse and growing workforce of over 1,000 people across eight countries globally. As we continue to grow, we want to ensure that Carbery Group continues to be a place where people are supported to develop and feel that they can do their best work. We are committed to driving growth, developing future capability and delivering results through our dedicated teams.

We offer competitive salaries, comprehensive benefits, and an inclusive workplace where your skills, perspectives, and experience help shape the future of our industry. Join us and be part of a team that values collaboration and makes a meaningful impact - from local communities to global markets.

Carbery Group is proud to be an Equal Opportunity Employer, committed to fostering a supportive work environment.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the minimum wage for restaurant jobs in United States is $7.25 per hour as of 2026. Tipped employees receive a direct wage of $2.13 per hour when tips bring total earnings to at least $7.25. Employers must pay overtime at 1.5 times the rate for all hours worked over 40 in a workweek.
Q How many hours per week can restaurant workers be scheduled without overtime in 2026?
As per the U.S. Department of Labor, restaurant jobs in United States follow a standard 40-hour workweek as of 2026. Any hours beyond 40 require overtime pay at 1.5 times the regular rate. Workers are entitled to at least one 30-minute meal break for shifts longer than 8 hours in most states.
Q What documents are required to apply for restaurant jobs as a non-citizen in the United States in 2026?
As per U.S. Citizenship and Immigration Services, applicants for restaurant jobs in United States must complete Form I-9 with documents such as a valid passport and I-94 arrival record as of 2026. H-2B visa holders need a valid labor certification from the Department of Labor before starting work. Employers verify eligibility within three business days of hire.
Q What tax withholding applies to restaurant server wages in the United States in 2026?
As per the Internal Revenue Service, restaurant jobs in United States require federal income tax withholding on all wages including tips as of 2026. Employers report tips on Form 4070A and withhold FICA taxes at 7.65 percent from employee pay. Annual W-2 forms must be issued by January 31, 2027 for the prior year.
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