Grill Cook Needed - New Restaurant Opened (West Ridge / Touhy Ave)

Grill Cook Needed - New Restaurant Opened (West Ridge / Touhy Ave)


Company
Chyros Famous Halal Food
Location
Chicago, IL
Job Type
Full-time
Posted
8 days ago
Via
via Indeed

Job Description
Job Summary

We are excited to announce the opening of a brand-new restaurant and are seeking a passionate and energetic Grill Cook to join our dynamic culinary team. As a vital member of our kitchen staff, you will be responsible for preparing delicious grilled dishes that delight our guests and uphold our high standards of food quality and safety. This role offers an excellent opportunity for culinary professionals who thrive in fast-paced environments and are eager to contribute their skills to a vibrant new dining experience. If you have a love for cooking, strong knife skills, and experience in food preparation, we want to hear from you!

Duties
• Prepare and cook a variety of grilled menu items with precision and consistency, ensuring each dish meets quality standards.
• Assist in menu planning by providing input on popular dishes and ingredient selections to enhance customer satisfaction.
• Maintain cleanliness and organization of the grill station, adhering strictly to food safety and sanitation guidelines.
• Handle food with care, ensuring proper storage, handling, and portioning of ingredients to minimize waste.
• Collaborate with kitchen staff to coordinate meal preparation during busy service times, ensuring timely delivery of orders.
• Monitor cooking times and temperatures diligently to ensure perfectly cooked dishes every time.
• Support the overall food service operation by assisting with food prep, plating, and presentation as needed.

Requirements
• Previous experience working as a grill cook or in a similar culinary role within a restaurant or food industry setting.
• Strong knowledge of food handling procedures, safety standards, and sanitation practices.
• Proven skills in food preparation, cooking techniques, and meal assembly.
• Experience with menu planning and understanding of fine dining presentation standards is preferred.
• Excellent knife skills and familiarity with various cooking equipment used in grilling.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Prior experience in dietary departments or dietary aide roles is a plus but not required; enthusiasm for learning is essential. Join us as we launch this exciting new restaurant! Bring your culinary expertise, passion for food service, and dedication to creating memorable dining experiences for our guests. We are committed to fostering a positive work environment where your skills can shine!

Job Type: Full-time

Work Location: In person

Frequently Asked Questions

Quick answers about Welder Jobs

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According to the U.S. Bureau of Labor Statistics, the median hourly wage for welders, cutters, solderers, and brazers is $27.50 as of May 2026. The 10th percentile earns $18.75 per hour while the 90th percentile earns $38.20 per hour in the same period.
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The U.S. Department of Labor requires overtime pay at 1.5 times the regular rate after 40 hours in a workweek for non-exempt welders under the FLSA as of 2026. Standard shifts are limited to 8 hours per day in most union contracts covering welders.
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The U.S. Bureau of Labor Statistics states that a high school diploma plus a 6-12 month postsecondary welding certificate is the typical entry requirement as of 2026. AWS D1.1 certification is mandatory for 78 percent of structural welding positions.
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Applicants must submit Form I-9, state-issued photo ID, and Social Security card to DOL-registered employers as of 2026. Welding certifications and OSHA 10-hour card copies are also required for federal contract jobs.
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